Waipi’o stack breakfast – Island Lava Java

Waipi'o stack breakfast - Island Lava Java
Two eggs over easy, stacked on house-made wheat toast with applewood smoked bacon, fresh avocado, tomato, arugula and chipotle aioli. Served with a cup of fresh fruit. $11.95
Island Lava Java, Kailua-Kona HI

This was SO nommy! The bacon was perfect and I loved the chipotle aioli. Even their homemade wheat bread was tasty. I wish the eggs were less fried (they were advertised as over easy) because I love a super-runny yolk but that’s only a minor criticism. Noms!

Waipi'o Valley
We actually drove to Waipio Valley on the north side of the Big Island and it was beautiful and impressive! Although the breakfast stack was delicious, I think the Valley takes the cake. 😉

Crispy calamari – Wipeout Bar and Grill

Crispy calamari - Wipeout Bar and Grill
Dusted with flour, lightly fried and seasoned with lemon, served with a lemon aioli. $7.95
Wipeout Bar and Grill, Greenbrae CA

We stopped by Wipeout to grab a snack and drinks before heading to an event. I wish we hadn’t. These calamari were horrible! They were super greasy, hard and over-fried. Ew! There were plenty of them, which made them more difficult to eat – lame.

Hawaiian ahi nachos – Anthony’s HomePort

Hawaiian ahi nachos - Anthony's HomePort
Ahi tuna ceviche on taro chips topped with aioli and chives. Happy hour $5
Anthony’s HomePort, Seattle WA

These were delicious, refreshing bites. The ahi mixture was a little sweet and perfect to enjoy on a bright sunny day.

Puget Sound view, Anthony's HomePort
View of the Puget Sound from our table at Anthony’s HomePort. It was SO beautiful during my last visit to Seattle. It was great to sit at the Anthony’s back patio and enjoy the sun and water.

Egg sandwich – Mission Beach Cafe

Egg sandwich - Mission Beach Cafe
Roasted tomato, caramelized onion, aged cheddar, garlic aioli and arugula on toasted English muffin, yukon gold potatoes. $9
Mission Beach Cafe, San Francisco CA

This sandwich may look small and normal, but the ingredients were super rich that it made the sandwich filling enough for one person. Because I had also ordered a side of biscuits and gravy, I couldn’t finish the sandwich by myself. The melted aged cheddar over the roasted tomato and caramelized onions was particularly delicious.

San Francisco themed mural, 21st Street, The Mission
San Francisco themed mural, 21st Street, The Mission. This colorful mural depicts many things and people found in The City.

Papas Francesca – Tabbuli

Papas Francesca - Tabbuli
Fried potatoes, spicy aioli, diced tomatoes, green onions, chopped parsley. $6
Tabbuli, Charleston SC

This was not what I expected, lol! This dish was pretty much seasoned french fries with stuff on top. I think I was expecting potatoes closer to papas bravas. 🙂 But these were tasty, nonetheless! I love seasoned french fries so they really couldn’t go wrong with this one.

Grouper fish taco – The Taco Spot

Grouper fish taco - The Taco Spot
Six inch soft corn tortillas with cilantro soy aioli, shredded lettuce, grated cheddar cheese, and tomato-cucumber pico salsa. $2.95
The Taco Spot, Charleston SC

This taco was pretty good. The grouper was tender and I enjoyed the cilantro soy aioli. The flavors were surprisingly delicate, but very tasty. It was also on the small side, but I guess I’m just used to tacos from The Mission where they’re gigantic!

Array of hot sauces - The Taco Spot
Array of hot sauces. The counter is lined with a large selection of hot sauces. Some of the tacos are less flavorful than others so the addition of these condiments helps, hehe.

Pineapple Fountain, Charleston Waterfront Park
Pineapple Fountain at the Charleston Waterfront Park. I’ve been to Charleston several times and I love this park. It’s very relaxing and beautiful.

Fried calamari – Barracuda Sushi

Fried calamari - Barracuda Sushi
Montery baby squid tempura with sriracha aioli. Happy hour $5
Barracuda Sushi, San Francisco CA

These were good – perhaps a little greasy, but they had a nice flavor from the batter. And I like the taste and slight heat of the sriracha aioli.

A-OK hand signal sidewalk stencil
A-OK hand signal sidewalk stencil, Guerrero Street. It always amazes me how many different stencils there are in this city!

Crispy squid – Farley Bar

Crispy squid - Farley Bar
Deep fried calamari with jalapenos, lime, aioli. $11
Farley Bar, Sausalito CA

I have to say that calamari is one of my favorite appetizers ever! Who doesn’t love fried squid with aioli, right?! These were delicious and I loved the crispy batter and fried pepper slices. Everything was cooked perfectly and had a wonderful texture.

Wooden patio table at Farley Bar

Long wooden patio table at Farley Bar. I really liked the outdoor seating at Farley Bar. The tables are really narrow so everyone faces one direction, towards the Bay with a great view of the Bridge.

Sliders menage a trois – The Dancing Pig

Sliders menage a trois - The Dancing Pig
Three little sandwiches: barbeque pulled pork and cole slaw, beef brisket with chimichurri sauce and caramelized onions, and smoked chicken with lettuce tomato and aioli. $7.95
The Dancing Pig, San Francisco CA

The overal theme of these sliders was that the proteins were dry. The flavor combinations should work beautifully but the execution needs to improve. I will say that the price point is very good at The Dancing Pig! The food just needs a little refinement.

Pink and orange Lantana camara (Verbenaceae)
Pink and orange Lantana camara (Verbenaceae), 17th Street. I love that the lantana is still covered in morning dew. Simply beautiful!

House-made fried pickles – The Dancing Pig

House-made fried pickles - The Dancing Pig
Pickle chips and a jalapeno aioli, made right here. $4.95
The Dancing Pig, San Francisco CA

House-made fried pickles - The Dancing Pig
I really wanted to like this place because there are no other true bbq joints in The Castro. Unfortunately, the food was mediocre and the service was HORRENDOUS! It took forever to put in our order and another lifetime to finally get our drinks. Another table was seated next to us 10 minutes after we had been seated and they were able to order and get their drinks before us. That’s unacceptable! As far as these pickles go, they were good but I wasn’t amazed. They were a little greasy, but not too bad. The jalapeno aioli could have used a little more heat.

Historic Castro Theatre
The historic Castro Theatre. I love this old movie theater. They still keep the tradition of having the organ player before shows. They play some pretty cool old movies and participate in most of the citywide Film Festivals. The interior is beautiful with amazing light fixtures and artwork.

Asian short rib tacos – Grand Lux Cafe

Asian short rib tacos - Grand Lux Cafe
Three mini corn tortillas filled with grilled marinated kogi-style short rib, house-made Korean kim chi and chili aioli. $5.95
Grand Lux Cafe, Las Vegas NV

These tacos were pretty tasty, but the tortillas were a little dry and had a weird texture. I will say that our server was super friendly and hilarious though so it made the dining experience enjoyable regardless of some of the food missteps!