Marinted in fish sauce, deep fried, tossed in caramelized Phu Quoc fish sauce, fried garlic, chili, homemade mixed pickles. $10 NZD
PokPok Thai Restaurant, Auckland NZ
Only 4 wings?! How lame. And the wings weren’t even good. They were small, dry on the inside, and greasy on the outside. Again, so lame.
Salsa verde, queso fresco, sour cream. $3.50
Tropisueno, San Francisco CA
This was a yummy lil bite was really tasty! There wasn’t much of the flauta, but I think the toppings and lettuce help make up for it.
Chicken, bean sprouts, carrots, cilantro, mozzarella, Zeeks peanut sauce, olive oil glaze.
Zeeks Pizza, Lynnwood WA
This pizza was certainly creative, but I’m not sure it was for me. It was really weird to have all that Thai flavor and textures on a pizza (I didn’t choose the flavor). I’m sure other people must enjoy it though.
With chicken. $9.95
Chili Cha Cha 2, San Francisco CA
This wasn’t very good. It was bland and both the chicken and noodles were dry. Hmm…
1/3 rack baby back ribs, 2 chicken thighs, baked beans, brussels sprouts. $17
Babe’s Bar-B-Que & Brewhouse, Rancho Mirage CA
Hmm, this wasn’t very good. The ribs had a weird texture and so did the chicken for that matter. The bbq sauce wasn’t very good either. Lame.
Basil, peppers, garlic, onions, chili. $9.95
Chili Cha Cha 2, San Francisco CA
This was ok, I liked the flavors enough, but the dish was really oily and the chicken was a bit on the dry side.
Celery, house-made apple slaw, mayo, pickle, bun. $8
The Bird, San Francisco CA
I gave into my greasy food cravings again and had to have a chicken sandwich from The Bird again! It’s still as delicious as last time. Noms!
Cheddar, monterey jack, guacamole, sour cream, Blackbook dark salsa. $14
Blackbook, Palm Springs CA
These nachos were pretty tasty, and I really liked the dark salsa. I thought that it could have been priced slightly less though.
Seasoned basmati rice, garbanzo beans, pickled carrots, tamarind, fruit chutney, herb chutney, yogurt. $12
Dabba, San Francisco CA
I thought this tasted fine, but it was mostly rice and kinda dry. I thought with the two kinds of chutney and yogurt that it was me more moist, but that wasn’t the case.
Barbecued boneless white meat sauteed with herbs, spices and tomatoes. $12.95
North India, San Francisco CA
This tikka masala was good. It had a rich flavor and the chicken was tender so it made for a tasty lunch.
Topped with fried egg, onions, jalapenos, side of achara. $10.75
Senor Sisig, San Francisco CA
The chicken sisig is a healthier option than the pork, and this was very tasty! I have to get the fried egg for extra to make this meal a bit more hearty for lunch.
Celery, house-made apple slaw, mayo, pickle, bun. $8
The Bird, San Francisco CA
Mmm, this chicken sandwich is SO tasty! It’s still my every-once-in-a-while lunch splurge. Doused in their house made sriracha, you can’t beat it!
Vittle Monster 