Provolone cheese, lettuce, onions, pepperoncini, jalapenos. $7.95
Portico, San Francisco CA
The sandwiches at Portico are very large, and this was no exception. I like the bread that they use and they heat up this meatball sandwich to melt the cheese. Very tasty!
Celery, house-made apple slaw, mayo, pickle, bun. $8
The Bird, San Francisco CA
I gave into my greasy food cravings again and had to have a chicken sandwich from The Bird again! It’s still as delicious as last time. Noms!
Served with French fries and coleslaw. $14
Babe’s Bar-B-Que & Brewhouse, Rancho Mirage CA
I don’t think these were very good. The pulled pork was on the dry side and the buns were squishy and sad. Boo!
Ham and cheese sandwich, meatballs, salumi, red wine. Complimentary
Air France KLM Lounge, San Francisco International Airport (SFO)
I like the snacks that they have at this lounge, and it’s never been super crowded which is an added bonus.
Sweet and sour sauce, pickled daikon, cucumber, cilantro, jalapeño. $7
DragonEats, San Francisco CA
This sandwich wasn’t very big and there wasn’t much fillings either, but the duck did taste pretty damn good! Yummy!
Slow rotisserie roasted pork with house made onion marmalade, fresh arugula, herbed sea salt and served on an Acme Bakery roll. $10.50
Roli Roti Gourmet Rotisserie, San Francisco CA
I really love this porchetta sandwich! I can’t eat it very often because the porchetta is super fatty, but that just means it’s that much more flavorful. Noms!
7×7 Magazine’s The Big Eat San Francisco: 100 Things to Eat + Drink Before You Die
Celery, house-made apple slaw, mayo, pickle, bun. $8
The Bird, San Francisco CA
Mmm, this chicken sandwich is SO tasty! It’s still my every-once-in-a-while lunch splurge. Doused in their house made sriracha, you can’t beat it!
Mustard, chili paste, parsley. $9.25
The Sentinel, San Francisco CA
This sammy was quite large, messy and filling! Iiked the flavor of the egg salad and it was nice and soft, but may there was too much mayo. I mean I loved the flavor, but I felt bad eating all of it.
Jalapeno slaw, honey mustard dressing, brioche bun. Served with house-made potato chips. $16.50
1300 on Fillmore, San Francisco International Airport (SFO)
This sandwich was large and pretty tasty. I liked the slaw, but the potato chips were greasy. The service here was super slow though. I wouldn’t recommend eating here if you don’t have the time – you’ll prolly miss your flight.
Double Deuce seasoning, Calabrian honey. $6
Porcellino’s Craft Butcher, Memphis TN
This was SO good! Both the fried chicken and biscuit were wonderful, and the honey just made this sandwich even better. Noms!
$2.59
Jim Neely’s Interstate BBQ, Memphis International Airport (MEM)
This biscuit sandwich was on the small side, but it was delicious! I loved the flavor of the smoked sausage and the biscuit was good too. The bottom was a little dry but the top was still nice and fluffy.
Served with tater tots.
Krystal, Memphis TN
Ugh, this wasn’t very good at all. The biscuit was dry and the eggs were hard and tasteless. Hmm, I was starving so I forced this breakfast sandwich down.
Vittle Monster 