Grilled chicken, steamed vegetables, rice, chicken jicama salad, dinner roll, mango parfait. Complimentary
Manila (MNL) to San Francisco (SFO), Philippine Airlines
Chicken inasal is a well known Ilonggo dish of marinated chicken that’s grilled. I don’t think I’d ever had it before, but this airplane version wasn’t very good. I don’t know what spices they used, but it was kind of sour and unpleasant tasting. I’m not sure how authentic the PAL version was, but I don’t think I’d eat it again if that was how it was supposed to taste.
Filipino street food cart with banana cue, potato wedges, and what I think are large lumpias?
Shaved ice with mango soft serve, mango, banana, pineapple, watermelon, jackfruit, red bean, powdered milk, condensed milk and chocolate sauce, topped with a cherry. 150 PHP
Halowich – Boracay PHILIPPINES
Omg, it’s been really hot here in San Francisco this week so I thought I’d post this awesome halo-halo dessert from Boracay! This thing was monster and so delicious to eat on a hot sunny day. I’m not sure how much sugar is packed in this cup, but I don’t want to know! Just shove it into my belly. 🙂
Laying on the beach soaking up rays is exhausting, lol! All the hard work deserves a nice cold refreshment so we went on a little walk to find something to drink. We came back with this fresh fruit shake that they put in a portable bag, cute! And yummy! 100 PHP
One1Bar, Boracay PHILIPPINES
Crab meat, mango, avocado, gobo (burdock) covered with lightly torched, thinly sliced kobe beef, seasoned with sesame oil and green onions. $12.95 Barracuda Sushi, San Francisco CA
This rolls sounds amazing and it was actually very tasty, but I think that there was WAY too many things packed inside. I really couldn’t taste many of the ingredients individually and forgot that some of them were even in there. The beef was the dominant flavor and it was a little on the salty side. The roll was good but I probably wouldn’t order it again.
Goi xoal kho sac. With dried fish, shrimp chips, and red chilies. 94,000 VND
Vietnamese Kitchen, Ho Chi Minh City VIETNAM
This place sucked! The food was mediocre at best, overpriced, and the service was rude and surly! This green mango salad was slimy and SUPER salty. I’m the last person to complain about saltiness because I love it, but this was TOO much. I really wish we hadn’t eaten here!
I couldn’t find a description of this dessert on the Starbucks Philippines website, but I would describe it as a soft whipped cheesecake layered with buttery golden graham cracker crusts, topped with mango slices, whipped cream, and decorative white chocolate. Yet another example of how Starbucks shafts their American customers with crappy food options! 140 PHP Starbucks, Tagaytay PHILIPPINES
This is probably the most beautiful Starbucks location I’ve been to yet. The store is literally built into the side of a cliff overlooking Taal lake and volcano!
Looking from inside the Starbucks down to their fire pit area over looking Taal Lake.