Shaved ice with mango soft serve, mango, banana, pineapple, watermelon, jackfruit, red bean, powdered milk, condensed milk and chocolate sauce, topped with a cherry. 150 PHP
Halowich – Boracay PHILIPPINES
Omg, it’s been really hot here in San Francisco this week so I thought I’d post this awesome halo-halo dessert from Boracay! This thing was monster and so delicious to eat on a hot sunny day. I’m not sure how much sugar is packed in this cup, but I don’t want to know! Just shove it into my belly. 🙂
Last night was kind of a bust. The variety show at Pantibar had a lot of bad acts so it was hard to watch at times. We spent most of the night at The George but the majority of people didn’t show up until 1 or 2 am so we were tired by then. We still had fun though!
It was a pretty relaxed morning. We had breakfast then packed our bags before checking out. Kryan and David are switching to a 2-person room since they’re staying for a few more days. I guess they’re going to rent a car to explore the countryside. That’ll be fun!
Hubbs and I are at the Dublin Airport for our flight to London, yay! I’m super excited because I’ve never been there and we get to stay with Demetrius. He’s picking us up at Heathrow, and then our London adventure will commence!
Deep fried lumpia wrapper filled with plantain and jackfruit.
Baby’s Eatery and Palabok, San Francisco CA
I like to think of turon as a dessert lumpia – it’s sweet and delicious. I bought a tray of these for a party and they were a hit!
A beautiful San Francisco dawn from my balcony. I love the vibrant colors on the horizon.