Pancake “special” – Pifko Bar and Grill

Posted on July 24, 2012 by vicentesf

Pancake "special" - Pifko Bar and Grill
Homemade potato pancakes baked with chicken, pork vegetables, mushrooms, and melted mozzarella. Domaci bramboracky s masovou smesi, zapecene s mozzarellou. €12.50
Pifko Bar and Grill, Dublin IRELAND

Another odd dish with some interesting flavors. The potato pancakes were plenty cooked and the melted mozzarella was a surprising addition. Perhaps I just need to immerse myself in Czech food so I can understand the flavors better.

Bedford Tower, Dublin Castle, Upper Yard

Bedford Tower, Dublin Castle, Upper Yard. This is a cute cobblestone Georgian courtyard surrounded by beautifully old buildings. In 1907, the Irish crown jewels were stolen from this building.

Margherita pizza – Ristorante Romano

Posted on July 23, 2012 by vicentesf

Margherita pizza - Ristorante Romano
Tomato sauce and mozzarella cheese on an organic flour crust. 12 inch pizza €8.50
Ristorante Romano, Dublin IRELAND

This pizza wasn’t very good – I guess I couldn’t expect much from an Asian/Italian restaurant in Dublin. The crust was thin, dense and it these weird stratified layers of dough. Very odd. It wasn’t very crisp either considering its thickness.

River Liffey at night. The river cuts through the center of Dublin and has many cute shops, pubs, and restaurants along it. Apparently, it’s one of the few rivers in Ireland with a feminine name.

Pepperoni pizza slice – Secret Pizza

Posted on July 14, 2012 by vicentesf

Pepperoni pizza slice - Secret Pizza
Thin crust pizza with tomato sauce, mozzarella cheese and pepperoni slices. The cheese slice has a base price and it’s extra for additional toppings. I love their crust at this place, yummy! $5
Secret Pizza, Las Vegas NV

White pizza slice – Secret Pizza

Posted on July 13, 2012 by vicentesf

White pizza slice - Secret Pizza
Thin crust pizza with mozzarella and ricotta cheeses. The white pizza is SUPER garlicky and delicious! This place is small so grab a stool and enjoy. $5
Secret Pizza, Las Vegas NV

Hunkar begendi – Tuba Restaurant and Grill

Posted on July 2, 2012 by vicentesf

Hunkar begendi - Tuba Restaurant and Grill
Pureed eggplant wtih mozzarella cheese topped with lamb cubes. Garnished with roasted tomato and pepperoncini pepper, sprinkled with chopped parsley. $17
Tuba Restaurant and Grill, San Francisco CA

Wow, I’ve never had this dish before and I loved it! The pureed eggplant was delicious and had a wonderful texture. And the lamb was nice, tender and tasty. Mmm!

Dia de los Muertos decorative grates, Valencia Street. I had never noticed that the tree grates in The Mission had awesome designs!

Lamb burger – Cafe Mystique

Posted on June 23, 2012 by vicentesf

Lamb burger - Cafe Mystique
Burger ordered medium, with lettuce, tomatoes, caramelized onions, and mozzarella cheese. Served with garlic French fries. $12.95
Cafe Mystique, San Francisco CA

Lamb burger - Cafe Mystique
Mmm, this burger was very juicy and flavorful. It had a mild lamb taste that was not overpowering. And the garlic fries were SO delicious! This was their burger special that night so I’m glad I ordered it – a great value!

View of the Financial District from Lombard Street. I love my city!

Alambre taco – El Huarache Loco

Posted on March 2, 2012 by vicentesf

Mexico City style taco. Organic corn tortilla topped with bacon, chorizo asada, bell peppers, melted mozzarella cheese, cilantro, onions, and salsa. $2.75
El Huarache Loco, San Francisco

Wow, this taco had everything on it! Don’t know if I remember melted mozzarella cheese in there, but there looks to be queso fresco in there instead. This monster had SO much flavor, but I will admit that it was greasy! It’s definitely worth a try though. It’s pretty big so 2 of them would make a large enough meal for me. Mmm!

Chard and mozzarella focaccia – Arizmendi Bakery

Posted on February 10, 2012 by vicentesf

Project 365: Day 37

I made it through the week and having to work two 12-hour days. They asked me if I wanted to work around long day today, but I politely declined. I’m tired and want to spend time with Silverfox. I’m looking forward to a relaxing weekend. Gonna hang out with old friends and meet new ones. And of course, EAT!

Chard and mozarella focaccia Arizmendi Bakery

Swiss chard, mozzarella cheese, red onions, bread, flour, starter salt. $3
Arizmendi Bakery, San Francisco

Yes! Arizmendi continues going back up my nommy bakery list. The last focaccia I had at Arimendi wasn’t so yummy, but this was really delicious! I love mozzarella cheese, and the chard and red onions added a flavorful sweetness. It tastes even better warmed up in the toaster oven!

Margherita pizza – Pizza Politana

Posted on August 16, 2011 by vicentesf

Fresh out of the oven, this Margherita pizza has tomato sauce, basil, and fresh mozzarella. I ordered it with a farm egg on top!
Pizza Politana, San Francisco

The Margherita, your classic wood-fired oven pizza, is absolutely divine on its own but I was feeling extra giddy and had a farm egg added! Pizza Politana’s Margherita was actually very good (for the most part). The crust was thin, chewy, airy, and had a great flavor. The ingredients are directly sourced from local farmers and artisan producers so they are of great quality and taste amazing. My only complaint was the blistered bottom of the dough. I don’t know what they use, but the bottom of the crust has these oily, black blisters that have an overpowering burnt, ashy flavor. It was sad because I really enjoyed the crust, but after a while I couldn’t get the ash flavor out of my mouth and it eventually ruined the rest of the pizza. I would have eaten around the blisters, but the shear number made it impossible. *sad*

Vittle Monster

Feed me!

Tag Archives: mozzarella