Lamb scrumpets – The Cavalier

Lamb scrumpets - The Cavalier
Pickled mint and chiles. Happy hour $9
The Cavalier, San Francisco CA

Mmm, I love these lamb scrumpets! And they’re perfectly priced during happy hour! The lamb is very flavorful and pairs wonderfully with the mint sauce.

7×7 Magazine’s The Big Eat San Francisco: 100 Things to Eat + Drink Before You Die

Advertisements

Imperial rolls – PPQ Beef Noodle House

Imperial rolls - PPQ Beef Noodle House
Cha gio. Crispy fried rolls with ground pork, taro, carrots, and silver noodles. Served with lettuce, mint leaves and cucumber with nuoc mam. $6.75
PPQ Beef Noodle House, San Francisco CA

We don’t order the fried Imperial rolls very often because they’re less healthy than the fresh spring rolls. They’re so much tastier and fun to eat (since you get to wrap them in all the greens) though! I’ve always like how the wrapper gets super crispy and hard and blistered. Noms!

Tea - PPQ Beef Noodle House
Tea. Complimenatry

Rattlesnake grass
Quaking grass/rattlesnake grass (Briza sp., Poaceae), Bon Tempe Lake. I was surprised that I was able to get a clear shot of this tiny subject with my iPhone especially in the wind!

Happy hour cocktails – Nola

Ginger julep - Nola

Ginger Julep: Bulleit bourbon, house made ginger syrup, Evolution lemon juice, muddled fresh mint, Bundaberg ginger beer. $6
Nola, Palo Alto CA

You never know how a bar is gonna pour when they have happy hour cocktails, but these drinks were quite large and actually had alcohol in them! Score! The bartenders at Nola were super nice and made great, tasty cocktails. Perhaps the sangria was a bit sweet, but I can forgive that for the enjoyable experience.

Saucy's sangria - Nola

Saucy’s Sangria: a refreshing house infusion of red wine, apples, oranges, lemons, limes, pineapples, agave nectar and fresh fruit juices with a brandy float. $6

Pink flower
Pink flower that I can’t seem to identify by appearance (Vasona Reservoir). Help, anyone?

Brunch cocktails – Chambers Eat + Drink

Spa collins cocktail - Chambers Eat + Drink

Spa collins: gin, basil, mint, cucumber, orange, citrus, ginger beer. $11
Chambers Eat and Drink, San Francisco CA

I loved brunch cocktails, especially when they’re expertly made. These cocktails were ok. The Spa Collins was on the tart side and the Bloody Mary was on the bland side. I did really enjoy the Lucky Lemonade though!

Lucky lemonade cocktail - Chambers Eat + Drink
Lucky lemonade: bourbon and house made lemonade. $8

Bloody mary cocktail - Chambers Eat + Drink

Bloody mary: the traditional favorite made with house sambal and vodka. $9