Breakfast sandwich – Big Ed’s Alley Inn

Breakfast sandwich - Big Ed's Alley Inn
Bacon, eggs, cheese and mayo of white bread. Served with home fries. $8.95
Big Ed’s Alley Inn, Reno NV

I think this just about gave me a heart attack, lol! The sandwich bread was definitely grilled on the same area on the grill where the bacon and eggs where first cooked. And that healthy slathering of mayo just about stopped my heart. If I was younger, I’d say this was awesome but sadly I’m getting old and have to admit that this was a bit too greasy and fatty for me…

Coffee - Big Ed's Alley Inn

Coffee.

D Bar M Western Store sign
D Bar M Western Store sign, E 4th Street.

Cajun jambalaya pasta – Fork Cafe

Cajun jambalaya pasta - Fork Cafe
Chorizo, grilled onion, pappardelle noodles, bacon, tomatoes in a Cajun cream sauce. $12.95
Fork Cafe, San Francisco CA

This tasted yummy, probably because it was so rich and bad for you! Pappardelle is one of my favorite pastas, but I wasn’t expecting the chorizo to be in meatball form. They still had a lot of flavor and the texture was good.

Cooked squid in Chinatown
Cooked squid in Chinatown.

Southern style “deviled eggs” – Eureka Restaurant and Lounge

Southern style deviled eggs - Eureka Restaurant and Lounge
With Nueske’s bacon. $6
Eureka Restaurant & Lounge, San Francisco CA

Mmm, these little morsels were SO yummy! Deviled eggs grossed me out as a kid, but now I can’t stop ordering at restaurants. I’m still a little weary of them as potlucks, lol!

Colorful Christmas garland
Bold, colorful Christmas ornament garland decorating a 24th Street parklet.

Breakfast platter – The WestWood

Breakfast platter - The WestWood
Levain bread, prosciutto, chevre, deviled eggs, brown sugar-glazed bacon, pickled vegetables, fresh fruit. $14
The WestWood, San Francisco CA

I am torn about this place. The food was decent, but the wervice was really mixed. I think the two owners(?) were running service that morning and the older white-haired man was really nice, but the younger dark-haired man was rude and unattentive. I liked the variety of this breakfast platter, but I’m still not certain that the cheese was actually goat cheese. I asked for confirmation, but the affirmative still seemed unsure. It’s also really dark in the back so you should request to sit outside or near the front if you want to enjoy the bright sunny weather for a leisurely weekend brunch. Otherwise, it feels like you’re dining in a cave.

Tribal medusa mural/mosaic
Tribal medusa mural/mosaic, 16th Street.

Breakfast plate – The Lowcountry Grill

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Scrambled eggs, three bacon strips, and “All the way” hashbrowns topped with ham, onions, green bell peppers and cheese. $7.79
The Lowcountry Grill, Charleston International Airport (CHS)

I was hungover from the night before so I thought that this large, greasy breakfast plate would do me good but it made me feel even worse, lol! It’s nothing against the food because it was exactly what I expected – a basic, no-frills plate. It tasted a little bland, and there was so much of it! The food ended up being too rich and fatty for my tummy. 😦

The Citadel sandwich – East Bay Deli

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Oven roasted turkey and imported ham with honey mustard dressing, crispy bacon, lettuce, toamto, melted swiss and cheddar cheeses on toasted wheat, with a side of potato chips and pickle. $7.99
East Bay Deli, North Charleston SC

This sandwich was very large and SUPER tasty, noms! They definitely pack on the meat and I love that they melt the cheeses so they’re nice and gooey. Mmm…

Peas and peas – Pizzeria Delfina

Peas and peas - Pizzeria Delfina
Pea pods, shelled peas, pea shoots and tendrils with guanciale (unsmoked Italian bacon) and cippoline onions. $9
Pizzeria Delfina, San Francisco CA

This is a simple dish and was absolutely delicious! I loved all the different pea parts and the guanciale added a great rich flavor. Noms!

Tree shadows on red and blue walls
Tree shadows on red and blue walls, Guerrero Street. Some houses in San Francisco are painted in vibrant colors like these. It makes for interesting and beautiful strolls.

Duck confit and potato hash – The Girl & The Fig

Duck confit and potato hash - The Girl & The Fig
Poached eggs, applewood-smoked bacon, onion, carrot, scallion. $15
The Girl & The Fig, Sonoma CA

This was very tasty. The duck confit had great flavor and the hash was beautifully made. The grilled scallion was a nice addition!

Mission San Francisco de Solano
Mission San Francisco de Solano. This old church is just a block from The Girl & The Fig. It is the northernmost Alta California Franciscan mission.

Fresh local dungeness crab sandwich – Farley Bar

Fresh local dungeness crab sandwich - Farley Bar
Hobb’s bacon, avocado, roasted toamtoes, butter lettuce on ciabatta bread. Served with coal roasted onion dip and fresh cut gaufrette potatoes. $19
Farley Bar, Sausalito CA

Fresh local dungeness crab sandwich - Farley Bar
This sandwich was SO good! The crab was delicious and they weren’t skimpy with it either. And do I even have to say anything about the bacon – omg, loved it! This sandwich was also quite large so David and I had a hard time finishing it, but there was no way we were going to let it go to waste!

Don’t think that the waffle fries were a throw away either. They were absolutely delicious and perfectly fried. And that roasted onion dip – amazing! We were SO full that we unfortunately had to leave some of this on the plate, hehe.

Presidio Yacht Club, Horseshoe Bay
Presidio Yacht Club, Horseshoe Bay. San Francisco Bay is so relaxing and beautiful especially facing The City.