Niman Ranch pork chilaquiles – The Restaurant at JUSTIN

Niman Ranch pork chilaquiles - The Restaurant at JUSTIN
Salsa roja, rancho gordo beans, creme fraiche, sunny side up eggs, goat feta. $22
The Restaurant at JUSTIN, Paso Robles CA

I thought that the pork was great and tasty, but there really weren’t enough tortilla chips to make this a substantial chilaquiles. It was pretty to look out though and the eggs definitely made for good yolk porn. 🙂

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Skillet roasted garlic bread – The Old Clam House

Skillet roasted garlic bread - The Old Clam House
Served with butter. $4.99
The Old Clam House, San Francisco CA

I don’t think I’ve every had garlic bread served in a skillet before, but I liked it! I liked the nice crusted created on the bottom of the bread. And omg, this bread tasted SO good when buttered and used to scoop up the delicious cioppino sauce. Noms!

The Signature beer flight – Niagara Brewing Company

The Signature beer flight - Niagara Brewing Company
Honeymoon Peach Radler, Niagara Premium Lager, Amber Eh!, and Beerdevil IPA. $8.10
Niagara Brewing Company, Niagara Falls CANADA

This was a really tasty flight! I liked the variety that gave, and all the beers tasted distinctively different. I’d say the Honeymoon Peach Radler was my favorite, but that comes as no surprise since I often like fruit or citrus flavors in my beer.

Ecuadorian shrimp – La Cosecha Bar and Restaurant

Ecuadorian shrimp - La Cosecha Bar and Restaurant
Roasted corn, romesco, shishito peppers. $15
La Cosecha Bar and Restaurant, Paso Robles CA

Mmm, I loved the flavor of these shrimp – so good. But they were kinda on the small side so it was a lot of work for little reward, they were getting pretty dried out. I liked the romesco sauce with the shrimp though, and shishito peppers are always a good choice.