Calamari misto – Corridor

Calamari misto - Corridor
Marinated and fried, smoked potato, harissa aioli, olive tapenade. $11
Corridor, San Francisco CA

The liked the flavors and ingredients in this dish, but the calamari were too greasy! It became gross to eat after a while especially with the aioli. Too much fat for one plate!


Assorted oysters – Rapp Session

Assorted oysters - Rapp Session
Rappahannock, Rochambeau, and Olde Salt oysters served with horseradish and mignonette. Happy hour, half off
Rapp Session, Richmond VA

These weren’t my favorite. They weren’t bright and briny like the West Coast oysters that I’m used too. These were on the milky side – not my thang.