Slurp ramen – Slurp Noodle Bar

Slurp ramen - Slurp Noodle Bar
Pork chashu, sous-vide egg, kikurage, chives, nori, scallions, corn, roasted garlic, bacon-tonkatsu broth. $13.95
Slurp Noodle Bar, San Francisco CA

This ramen was good, and decently priced. I liked the sous-vide egg, but I wish there was more chashu. I really enjoyed the complimentary kimchi and chips though.

Kimchi and chips - Slurp Noodle Bar
Kimchi and chips. Complimentary

Hot curry udon – Muracci’s Japanese Curry & Grill

Hot curry udon - Muracci's Japanese Curry & Grill
Sliced angus beef, onion, green onion, udon, Muracci’s curry soup. $11.95
Muracci’s Japanese Curry & Grill, San Francisco CA

This was on the heavy side, but it was pretty tasty. I wish there was more udon noodles in there though, but I was glad that there was a good amount of sliced beef. Yum!

Italian meatball soup – American Airlines Admirals Club

Italian meatball soup - American Airlines Admirals Club
Meatballs in chicken broth, pepe pasta, spinach, onions, carrot. Glass of red wine. Complimentary
American Airlines Admirals Club, San Francisco International Airport (SFO)

This soup was ok. It was pretty much standard airline lounge fare so the bar isn’t set very high. It’s definitely better with a glass of wine. 🙂

Kara miso cha-shu ramen – Hokkaido Ramen Santouka

Kara miso cha-shu ramen - Hokkaido Ramen Santouka
Spicy miso ramen with double portion of pork cha-shu. $15.80
Hokkaido Ramen Santouka, Toronto CANADA

This was tasty! I loved the spice level of the broth, and the ingredients were great. The ramen noodles also had a nice bite to them. I just wished the chasiu was cut a little thinner so it would’ve been easier to eat. These were pretty thick and harder to eat.