Good Mong Kok Bakery, San Francisco CA
Mmm, these dumplings were really tasty and hearty. I don’t think there are actually any shark fin in the dumplings since its illegal in California.
Shark fin dumplings – Good Mong Kok Bakery
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Tag Archives: chinesefood
Chiu chow dumplings – Good Mong Kok Bakery
Good Mong Kok Bakery, San Francisco CA
I wish this place was closer to my office! I’d stop by more often. They have great dim sum at super low prices. The ladies can be a bit gruff if you don’t speak Chinese (Cantonese maybe?), but you can just point and choose. 🙂
Chang’s spicy chicken – P.F. Chang’s
Served with steamed rice. $9.95
P.F. Chang’s, Memphis TN
This was decent, but not spicy at all. I mean it’s fried, battered chicken doused in sugary-salty sauce so of course it’s gonna appeal to the American tastebuds! LOL
Hot and sour soup – P.F. Chang’s
Cup $2
P.F. Chang’s, Memphis TN
I’m not a fan of restaurant chains, but this soup was pretty good! I liked that it was on the spicy side (and salty, but I like salty). Yum!
Sesame chicken & Basil chicken – New Ming’s Restaurant
With fried rice. 2-item lunch combo $7.30
New Ming’s Restaurant, San Francisco CA
Hmm, I think I chose the wrong items because this wasn’t satisfying to me. Everything was super greasy and the flavors weren’t there. Lame.
Pan fried chives and shrimp cakes – Dim Sum King Seafood Restaurant
$5.50
Dim Sum King Seafood Restaurant, Toronto CANADA
This is my last post for this place. Thank goodness because I’m tired of wasting posts on this horrible restaurant! 😦
Sizzling cumin lamb – Spices
Onions, green peppers, chilies, scallions. $16.99
Spices, San Francisco CA
This was good, but I don’t know if it was seventeen dollars good for Chinese food. I also thought it was weird that it came out on aluminum foil while already on a dish. The lamb was also not that tender. I liked the cumin flavor, but it should be on a best-of-the-best list
7×7 Magazine’s Big Eat SF: 100 Things to Try Before You Die
Famous Nanking sesame chicken – Fang Restaurant
Crispy chicken, sweet potatoes, in honey Nanking sauce. Served with steamed rice. $8.95
Fang Restaurant, San Francisco CA
I love their Nanking sauce at Fang. I’m sure there’s a lot of sugar and salt in there, but it sure does taste good, and I also love that there are sweet potatoes in there!
Deep fried shrimp dumplings – Dim Sum King Seafood Restaurant
$4.50
Dim Sum King Seafood Restaurant, Toronto CANADA
These were greasy, and I still hate this restaurant! #fail
House special spicy beef chow fun – Spices
$9.99
Spices, San Francisco CA
Hmm, I felt like this was all noodles. There was very little beef in here so I was left wanting more. And it wasn’t very spicy either. Not my favorite.
Chicken siu mai – Dim Sum King Seafood Restaurant
$3.50
Dim Sum King Seafood Restaurant, Toronto CANADA
I hated this place, and I will never return.
Hot and sour soup – Spices
Tofu, egg, bamboo shoots, black fungus, scallions. Small $6.99
Spices, San Francisco CA
I love hot and sour soup and this was good. It could have been a bit more spicy, but it was tasty enough.
Vittle Monster 