Tag Archives: cheddar

Ham and cheddar artisan breakfast sandwich – Starbucks

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Project 365: Day 92

I’ve given up on the food near my hotel, so I took the shared rental car and drove to West Ashley to grab some local bbq at Fiery Ron’s Home Team BBQ. Omg, it was SO good! I got a combo plate to try all the different meats and I’m glad I did. The portions was gigantic so I was able to take the leftovers home. Mmm, finally!

Ham and cheddar artisan breakfast sandwich Starbucks

“This is kind of like your typical ham, egg and cheese breakfast sandwich. Only with better cheese. And instead of scrambled eggs, you get frittata. With Parmesan. On a hand-scored artisan roll. See? Just like the sandwich you’re used to … except delightfully different.” $3.25
Starbucks, Kettleman City CA

Ham and cheddar artisan breakfast sandwich - Starbucks
July 24, 2013
The sandwich looks better this time around. 🙂

Menage a trois sandwich – Ike’s Place

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Menage a trois sandwich Ike's Place

Halal chicken, real honey, honey mustard, bbq, pepper jack, swiss, cheddar, lettuce, tomato, dirty sauce on Dutch crunch bread. $11.11
Ike’s Place, San Francisco

Ok, normally I’d be bitching and moaning about a sandwich that costs more than ten dollars, but the sandwiches at Ike’s are pretty large and super tasty! They have SO many sandwich options, that you should definitely go online and choose what you want first before heading over since they don’t post all the options at the store.

This sandwich was REALLY good! I loved the halal chicken with the honey, honey mustard, and bbq combo! Throw some dirty sauce in there and you’re in sauce heaven!

7×7 Magazine’s The Big Eat San Francisco: 100 Things to Eat + Drink Before You Die – 2010

Eggwich with ham – Posh Bagel

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Project 365: Day 51

It’s Friday, Friday! Walked to Bart from Silverfox’s this morning. I like that walk. It takes about 30 minutes to complete but it’s a nice way to wake up and get the blood flowing in the morning. The only bad thing is that 16th Street in the Mission can smelled awfully funky in the morning, lol! It’s gonna be a good day today, I can feel it. It’s sunny and will get moderately warm, it’s Friday, and I’m feeling good. I just hope the work day doesn’t kill my positive mood.

Eggwich with ham Posh Bagel

Everything bagel sandwich with “scrambled” eggs, ham, and cheddar cheese. $4.59
Posh Bagel, San Francisco

This was pretty good and large, but I think that it’s priced too high. I don’t think anyone else charges almost $5 for a bagel sandwich. I always think that the microwaved eggs have a weird texture, but I kinda like it.

Eggwich with ham Posh Bagel

Old school pretzel knot – The Monk’s Kettle

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Old school pretzel knot Monk's Kettle

Served with a cheddar fondue and house mustard. $4.5
The Monk’s Kettle, San Francisco

A simple and elegant bar snack! It’s fun to eat and tastes great with beer. This was more light and bready than I imagined that it would be when I ordered it, but I really liked it. The cheese and mustard dipping sauces were also very tasty.

Old school pretzel knot Monk's Kettle

Halfway done!

Albert eggs benedict – Zazie

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Albert eggs benedict Zazie

With bacon, grated white cheddar, and homemade salsa fresca.  Served on an English muffin with a fabulous light lemon hollandaise, home fries and orange wedge. Two for $12
Zazie, San Francisco

The cooks at Zazie are expert egg poachers.  These things are absolutely beautiful!  I love their lemon hollandaise too!  The bacon was so yummy, but I kind of missed the salsa fresca though.  I always order their home fries because they have delicious roasted garlic cloves.  Noms!  My one complaint is that the eggs benedicts could come out warmer.

7×7 Magazine’s The Big Eat San Francisco: 100 Things to Eat + Drink Before You Die – 2010, 2011

Cheddar beer fries – Phat Philly

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Cheddar beer fries Phat Philly

Half order of criss-cut waffle fries topped with Phat Philly’s Famous Cheddar Beer Sauce made with Newcastle Beer.  $3
Phat Philly, San Francisco

Phat Philly is a guilty pleasure of mine.  I pass by the place every day on way to Bart and it tempts me every time.  I love these fries!  The waffle fries are great by themselves, but the cheddar beer sauce puts it over the top!  So good!

Farmerbrown burger – Farmerbrown

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Farmerbrown burger

1/2 pound of house ground chuck with garlic aioli and onions on a brioche roll, served with chips. $10 for happy hour, $1 extra for cheddar cheese
Farmerbrown, San Francisco

Wow, this was absolutely delicious!  Yet another one of those burgers that practically melts in your mouth.  Part of this is the super tender patty, and the other part is from the super soft and fluffy brioche bun.  I’m glad I got opted for the cheddar cheese add-on.  The fries were also very good.

Gravy fries – Hog & Rocks

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Gravy fries Hog & Rocks

Pork belly gravy and cheddar cheese, sprinkled with chopped chives.  $5 happy hour
Hog & Rocks, San Francisco

This item reads super heavy on the menu, but it somehow tasted pretty light!  Not sure how they did that.  The gravy wasn’t too thick and creamy, and the pork belly was cooked well and cut into small enough pieces to prevent a fatty overload with each bite.  I didn’t catch the cheddar cheese very much.  I actually forgot there was any until I referred back to the menu.  A very good and filling dish!