Pintxo gilda, smoked quail egg and mushroom, boquerone toast and mojo verde, jamon and squash croqueta, chorizo deviled egg. Happy hour, $1 each
Aatxe, San Francisco CA
I really need to go here more often for happy hour! I could eat these pintxos every day, especially at a buck a piece! Noms!
7×7 Magazine’s Big Eat SF: 100 Things to Try Before You Die
With crackers. Variat de tapes €15
El Berro, Barcelona SPAIN
This was kind of a mystery to me! I couldn’t tell if there was tuna or chicken in there, so I’m just gonna say that it was a vegetable salad, lol! It tasted fine though.
Mixed greens, olives, peppers.
Monu Cafe, Genoa ITALY
This focaccia was kinda amazing! It was filled with gooey, runny cheese and the outside was a little crispy and so tasty! I’ve never had this kind of focaccia before and I liked it immensely. Noms!
Gamberoisi in Birdi. Garlic, parsley, Vermentino wine. $29
La Ciccia, San Francisco CA
Mmm, these prawns were really tasty, but I couldn’t help but feel bad for paying almost $30 for 4 pieces of prawns. Hmm, first world problems…
Green salad, croutons, parmesan cheese, bacon, and caesar dressing. €13.90
Balthazar, Nice FRANCE
This was the weirdest caesar salad I’ve seen. It had mixed greens, fried chicken strips, and the caesar dressing tasted odd. Suffice it to say that I did NOT like this salad. Ew! That the service was really slow!
And these aperol spritzes were disgusting. I mean, they even came with marshmallows for god’s sake!
Scrambled eggs, bacon, sausage, chocolate croissant, cheese, fruit, orange juice, and coffee.
AC Hotel Genova, Genoa ITALY
This buffet was better than most, and they had a pretty good selection of food. The servers were really friendly too.
Onions and cilantro. $2.95
Tropisueno, San Francisco CA
Simple and delicious! I keep getting their barbacoa lately because it’s so tender and flavorful.
Bread with tomato. €2.95
La Taverna del Born, Barcelona SPAIN
This was SO good! I loved eating this bread with the charcuterie plate. The bread was nicely grilled with the perfect amount of olive oil and tomato.
Bresaola, mozzarella, pomodori conditi, rucola. €9
Il Galeone, Genoa ITALY
Wow, this was a lot of meat for a “salad”, lol! Ok, I can work with this. It was pretty good though and the arugula really help cut the meatiness of this salad.
Poached Maine lobster, bacon, lemon aioli, mixed greens salad. $27
Redd, Yountville CA
Why is everything at Redd so good?! Omg, this hash was lovely and delicious! There’s a side of me that loves the mushy old-school hash, but this fancy version was totally legit. Noms!
Variat de tapes €15
El Berro, Barcelona SPAIN
Olives are my favorite and I haven’t found an olive I didn’t enjoy. And these were nice and yummy!
Mixed greens, olives, peppers.
Monu Cafe, Genoa ITALY
This was plain and simple, but it tasted good on a hot sunny day. This tiny restaurant overlooking the sea was nice and relaxing to dine at.
Vittle Monster 