Yellowfin tuna crudo – Barndiva

Yellowfin tuna crudo - Barndiva
Sticky rice, avocado, pickled chili, compressed watermelon, tamari soy. $18
Barndiva, Healdsburg CA

This plate was pretty and tasty. The tuna was fresh tasting, and I loved all the different components. Yum!

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Spicy tonkatsu ramen – Pao Jao Dumpling & Ramen

Spicy tonkatsu ramen - Pao Jao Dumpling & Ramen
Pork belly, boiled egg, spinach, chives, nori, bean sprouts, sliced red peppers. $11.95
Pao Jao Dumpling & Ramen, San Francisco CA

This was decent ramen, and I liked the slight heat from the spicy tonkatsu broth. I still don’t like their boiled eggs though. They seem old or have been sitting out for awhile.

The Cuban sandwich – Barndiva

The Cuban sandwich - Barndiva
Sliced Hobbs applewood smoked ham, swiss, pepperoncini relish, heirloom beets, and frites. $17
Barndiva, Healdsburg CA

This sandwich was pretty big, and it had a lot of flavor. I liked the pepperoncini relish, and of course the beets and frites were super tasty. I wish the bread was toasted though, or that the entire sandwich was pressed.

5 spice chicken salad bowl – Bamboo Asia

5 spice chicken salad bowl - Bamboo Asia
Chopped kale salad with mint, green onions and carrots. Topped with garlic bok choy, roasted bell peppers, pickled cucumber, avocado, peanuts, fresh Thai basil and Thai basil pesto. $10.32
Bamboo Asia, San Francisco CA

This bowl was certainly packed – both with ingredients and with flavor. I’m not sure everything worked smoothly together, but it sure was an adventure to eat!