Wood fired oysters – Hog & Hominy

Wood fired oysters - Hog & Hominy
Parmesan, calabrian chile, butter, lemon. $14
Hog & Hominy, Memphis

Even though these oysters weren’t raw and fresh (my favorite way to have oysters), this preparation was really flavorful. I loved the texture of the wood fired oysters and its toppings. The calabrian chile was a great addition.

Cross-Town Fade cocktail - Hog & Hominy
Cross-Town Fade cocktail – Belle Meade bourbon, fernet branca, HH tonic, lemon, ananda ipa. $12

Peabody Old Fashioned – Lobby Bar at The Peabody

Peabody Old Fashioned - Lobby Bar at The Peabody
Crushed orange and cherry served with “Peabody Select” Jack Daniel’s Single Barrel, soda. $15
Lobby Bar at The Peabody, Memphis TN

I came to The Peabody to see the march of The Peabody ducks, hehe! I know it’s super cheesy, but I love this kind of stuff. I must say that it was kind of a cool experience. The build up was much cooler than the march itself, but it was nice to relax at The Lobby bar while waiting.

The mac-cheese burger – Tacker’s Shake Shack

The mac-cheese burger - Tacker's Shake Shack
Grandma’s homemade macaroni and cheese with bacon. Served with tater tots. Single $7.59
Tacker’s Shake Shack, Marion AR

I liked the idea of this burger, but the beef patty was overcooked and dry. I did like the macaroni and cheese though, and everything is better with bacon! I only ate half of the burger though, but all of the tater tots, hehe.

2 eggs and sausage breakfast – Blue Plate Cafe

2 eggs and sausage breakfast - Blue Plate Cafe
Eggs over medium, sausage patties, grits, biscuits and gravy. $8.59
Blue Plate Cafe, Memphis TN

Omg, food in Memphis is definitely cheaper than in San Francisco. This was SO much food for less than nine bucks. It definitely isn’t the healthiest food – I mean the give you extra butter for the grits AND the biscuits and gravy, lol! It’s definitely flavorful though.

Biscuits and gravy - Blue Plate Cafe