Pret A Manger, Gatwick Airport (LGW)
This sandwich was actually longer to start, but I had eaten some of it before boarding my flight. I like Pret Am Manger because the food tends to be fresh and of good quality, and don’t over-condiment their sandwiches.
Plato de lomo iberico. €16.45
Saffron, Barcelona SPAIN
I love Spanish cured meats! We went here for dinner the night that I arrived in Barcelona, and it was super cute and the food was delicious. The service was also extremely accommodating and attentive. I think we sat down at 10pm and pretty much closed the place down. Gosh, I love European dining!
Served with steamed vegetables, rice, side salad, and dinner roll. Complimentary
San Francisco (SFO) to London (LHR), United Airlines
Ugh, airline food… This was decent at least, but I don’t expect much from United Airlines. It’s just mandatory food to get people full so that they can fall asleep. I can usually sleep for an entire flight, but I had some difficulty falling asleep on this flight so I ended up watching a bunch of movies.
Served with roasted vegetables, Yorkshire pudding, stuffing, roasted potatoes and gravy. £9.95
Bedford Tavern, Brighton ENGLAND
OMG, this Sunday roast had SO much food! I think I could only get through a quarter of this plate before I was down for the count. The pork was super tender and juicy and all the other components were cooked beautifully! The service (bartender and owner) were so great and the Tavern had a very comfortable feel to it. I would definitely recommend this place for a relaxing Sunday roast in a great atmosphere.
Mini crispy puri shells with hot and sour tamarind pepper water, herb chutney and chickpea salad. £6.75
The Chilli Pickle, Brighton ENGLAND
Again, something I’ve never had before. These were so fun to eat – filling the puri shells with the flavored water and different sauce, then popping them in your mouth. It was a burst of flavors and textures! Noms!
Gail’s Bakery, Hove ENGLAND
This place is really cute, and it kinda felt like it could have been a cool, relaxed neighborhood in San Francisco. The service was friendly and the food was good. They have a variety of bakery and breakfast items on the counter or you can order a la carte. Definitely a great place for a relaxed morning.
Deep fried sweetcorn chermoula chips served with chilli chelly jelly, avocado coriander chilli garlic hash and a fresh and zesty oregano and lime mojo. £8.95
Terre a Terre, Brighton ENGLAND
Mmm, this was SO tasty! I was a bit apprehensive when my friend said that we were going to a vegetarian restaurant (since I’m a total meat eater), but I will say that I didn’t even miss the meat. I know that’s a bit cliche to say, but it’s totally true! The fried arepas were crispy on the outside and steaming hot on the inside, and they paired perfectly with the jelly and avocado hash.
Ground lamb shoulder and belly, pickled carrots, daikon, jalapeno, cucumber, cilantro, sriracha mayo, fries. $17
Belcampo Meat Co., Larkspur CA
The kitchen was kind enough to split the order between two plates, and we didn’t even ask. That was cool! The burger was very tasty. I loved the lamb flavor and the patty was juicy and tender. I also liked the Vietnamese flavors. What I didn’t like was the weird ketchup. It was super sweet and kinda ruined the perfectly delicious fries.
With chipotle, avocado, and fried leeks. $16
Cala, San Francisco CA
These were pretty tasty, and I thought that the fried leeks were a great component. I thought that the texture of the trout was verging on the slimy side, but that didn’t stop me from devouring these little bites!
7×7 Magazine’s Big Eat SF: 100 Things to Try Before You Die
Pickled vegetables. Complimentary
Single $3.85
Noble Folk Ice Cream & Pie Bar, Healdsburg CA
I liked this ice cream. It wasn’t too dense or milky, and I loved the unique flavors. How can you go wrong with coffee and donuts?! I thought the price was on the upper end for a scoop of ice cream though.
Heritage carnitas, adobo chicken, and beer-marinated steak. On organic corn tortilla, onion, cilantro relish, lime, and roasted tomatillo salsa. Taco Wednesday, each $2
The Castro Republic, San Francisco CA
These definitely hit the spot on a random Wednesday night. And I’m totally down with the two dollar price tag. While most places observe Taco Tuesday, they do Taco Wednesday at The Castro Republic!
Sticky rice, avocado, pickled chili, compressed watermelon, tamari soy. $18
Barndiva, Healdsburg CA
This plate was pretty and tasty. The tuna was fresh tasting, and I loved all the different components. Yum!
Vittle Monster 