Shipley Do-Nuts, Oxford MS
Mmm, this donut was pretty tasty! The chocolate glaze was on the thick side, but I didn’t mind. I loved the light, fluffy dough. Noms!
Chocolate cup filled with dessert wine.
Jacuzzi Family Vineyards, Sonoma CA
This was a fun way to end the wine tasting at Jacuzzi. These dessert wine shots were pretty tasty! And I loved that the staff were down to earth and super friendly!
Banana chocolate lollipop and candied gooseberry. Bar seating $180
Pineapple & Pearls, Washington DC
This was a fun ending to a fabulous meal! I loved all the different fruit, flavors, and textures in this dessert fruit plate. Thanks Pineapple and Pearls!
Candied rhubarb and pineapple.
Chocolate and fried chestnuts. Bar seating $180
Pineapple & Pearls, Washington DC
This sweet potato ice cream had a beautiful color and it tasted great. I loved the crunchy and soft accompaniments, and everything worked so well together.
Double scoop $5.45
COWS, Niagara on the Lake CANADA
I loved all the cow-themed ice cream flavors at this creamery. They were just really fun and creative. The ice cream also had a nice firm and creamy texture. Mmm…
Blood orange, crystallized cocoa, sugared almonds. Mesibah menu $53 per person
Zahav, Philadelphia PA
I really enjoyed this dessert. Under the hardened chocolate shell was a silky, coffee flavored custard that just melted in your mouth. Such a wonderful way to end a glorious meal at Zahav. Thank you, Zahav! Until next time.
With peanuts.
Tim Hortons, Niagara Falls CANADA
Mmm, this was really tasty, but I’m gonna say that there was too much chocolate. I know that sounds crazy, but I just haven’t had a sweet tooth lately. The dough was light and fluffy though so I’d say this was still a #win!
