Single cheeseburger topped with applewood smoked bacon, chopped cherry pepper and ShackSauce. Served with order of French fries. $9.39
Shake Shack, Washington DC
Mmm, this burger was really tasty! I’m liking Shake Shack right now. Their burgers are SO flavorful and juicy. Their fries are pretty good too!
Lafayette Square.
Aged beef fat fried, garlic, salt, rosemary. $3.75
Red Apron Butchery, Washington DC
Hmm, these fries were good but I really couldn’t tell that they were fried in aged beef fat. When fries are made with duck fat I can taste the difference though.
Random water feature in someone’s front yard, Logan Circle.
Applewood bacon, onion marmalade, roquefort cheese, horseradish mayo sauce. $7.25
Spike’s Village fries topped with thyme, rosemary and sea salt. Snack $2.59
Good Stuff Eatery, Crystal City VA
Mmm, this burger was delicious! I won’t say that it was better than In-N-Out because it was very different and hard to compare. I loved the bun and the patty and toppings were great. I especially liked the horseradish mayo sauce. The fries were also amazing and I loved that they have a variety of dipping sauces that you can try.
The Lone Sailor statue, The United States Navy Memorial.
Shoestring fries tossed with truffle salt and parmesan reggiano. $4
Salty’s on Alki Beach, Seattle WA
These fries were actually pretty good, but it didn’t make up for the horrible hostess experience. I can forgive a lot, but not ridiculous customer services especially from a restaurant that poses as higher-end. No thank you!
Moscow Mule: American Harvest vodka, lime, mint, and ginger beer. $10
You really can’t go to a SF Giants game and not eat garlic fries! They just go together so perfectly. And don’t worry about garlic breath since everyone else will have it too. $8
Derby Grill, San Francisco CA
Served with ranch dressing. Single $3.50
Barney’s Gourmet Hamburgers, San Francisco CA
Although these curly fries weren’t actually spicy at all, they were still delicious. The fries were prepared perfectly with a crispy exterior and warm, fluffy interior. Noms!
Diet Coke.
A poutine-like stoner favorite. Hand cut organic potato, kimchee relish, gochujang, kewpie mayo, teriyaki, green onion, bulgogi beef. $10
Namu Gaji, San Francisco CA
These French fries are a lot of everything! I can see why they’re a popular hangover item. The bulgogi was really good and I liked all the different condiments. Perhaps it was because I wasn’t hung over, but these fries were verging on too much flavor-attack for me.
7×7 Magazine’s The Big Eat San Francisco: 100 Things to Eat + Drink Before You Die – 2014
Sommariva mimosa. $10
I was not impressed by this flat, overpriced mimosa.
French fries topped with ground beef, cheese, and red onions.
Hi Tops, San Francisco CA
Wow, these fries are definitely not for someone on a diet or looking to eat heart-healthy, lol! Yet they were oh so delicious! Noms!
Exiting Civic Center Station.
Oh dear, Jesus! Let’s just say it was pretty late when I ordered this huge plate of fries with a side of gravy, lol! $3.40
Orphan Andy’s, San Francisco
Old meets new in Noe Valley.
French fries topped with gravy, mushroom, carrot, scallions, rosemary.
Dear Mom, San Francisco CA
These fries were messy, but delicious! The messier the better, I say. There was so much on these fries that it was a meal in it of itself. 🙂
Manhattan cocktails.
Mission Dolores at dusk.
Breaded chicken fillet with chili sauce and lettuce, served with barbecue flavored fries. 210 PHP
Holy Cow!, Manila PHILIPPINES
I don’t know where the béarnaise sauce fits in, but they gave me an entire gravy boat of it, lol! I’m not sure that béarnaise screams bbq to me, but whatever. I’m not gonna judge another country’s interpretation of foreign cuisine. This burger was decent but I wish it had more chili sauce and none of the béarnaise sauce. The bbq flavored fries didn’t taste very bbq-y either.
San Miguel light beer. 70 PHP
Cory Aquino Memorial Shrine and Ninoy Aquino Monument, Intramuros.
Original recipe Pacific true cod, French fries, white clam chowder, diet Coke. $12.99
Ivar’s Seafood Bar, Seattle-Tacoma International Airport (SEA)
This definitely isn’t the healthiest option at the SeaTac Airport, but Ivar’s is such quintessential Northwest food that I couldn’t resist. Their fish is actually really good and the fries come out piping hot. I also love the consistency of their clam chowder. Noms!
Cup of white chowder.
Vittle Monster 