Cardamom crumble and pistachio. Tasting menu $95
Luce, San Francisco CA
I enjoy simple desserts and this one was lovely and delicious. The sorbet had a great apricot flavor and the cardamom crumbled and chopped pistachios were fun additions.
Adolph B. and Alma de Bretteville Spreckels Gallery, California Palace of the Legion of Honor.
Sunflower seed, apricot. Tasting menu $140
Jardiniere, San Francisco CA
This tasting had 4 goat cheeses aged for various amounts of time, but they were all delicious! Their textures and flavors were distinct and it was difficult to choose a favorite. At first, I enjoyed the sunflower seed butter but it eventually ended up dominating all the cheeses. It had a thick consistency and a permeating flavor so a little went a long way. The cheeses should have been the stars though.
Winged thistle (Carduus tenuiflorus, Asteraceae), Purisima Creek Redwoods Open Space Preserve.
Candied almond and chocolate, apricot meringue. $8
State Bird Provisions, San Francisco CA
This was a really fun and delicious dessert! I liked that it wasn’t overly sweet and the components worked well together.
Pink crystalline ice plant flowers (Mesembryanthemum crystallinum, Aizoaceae), Great Highway.
House made brioche doughnuts, apricot creme patissiere filling, chocolate sauce. Gilt City brunch menu
Twenty Five Lusk, San Francisco CA
Ugh, the doughnuts were super dry and dense! They tasted old. It’s unfortunate that the one real misstep of the meal occurred at the end. The apricot filling, however, was delicious and the chocolate sauce was rich and tasty.
Half pint Anchor Steam ale.
Now this is my idea of a coffee and doughnut service! They randomly throw in some beer – heck yeah! 🙂
Royal Blenheim apricot “Membrillo”, fennel and saba vinegar. Chef’s Tasting Menu $270
The French Laundry, Yountville CA
This cheese plate was yummy! I loved the curled apricot “membrillo” and the saba vinegar tasted great with everything.
Latte and a raspberry shortbread cookie.
Simple Pleasures Cafe, San Francisco
Went here to meet with a couple friends who were visiting town. I wouldn’t normally drive this far for coffee, but I missed these girls and really wanted to catch up. The coffee shop was cute and had a great neighborhood-y vibe. The clientele was diverse and they have outdoor seating which was great since it was sunny and warm that morning. The service was friendly and the coffee/espresso was good. The cookies were mediocre.
Coffee and an apricot crumble bar.
Project 365: Day 30
It’s Friday, Friday! (Sung a-la Rebecca Black)
Totally forgot that Codes was visiting this weekend so that should be fun. Don’t have to work as of now so it’ll be nice to relax and hang out with Silverfox and friends. I had a really good workout this morning and I like to think that people were checking me out, lol! Maybe I was just hallucinating cause I was starving again. Or maybe I just had booger hanging from my nose!
Buttery pastry crust with almond cream (or vanilla cream?) and sweet apricots. $3
La Boulange Bakery, San Francisco
This place is gonna be the death of me! I’m always hungry after the gym and I walk by La Boulange and Noe Valley Bakery on the way home so I’m always tempted to grab something to snack on. This bande aux fruits was SO yummy and I loved the charred apricots on top.
The crust was super soft!
Pretty and nommy!