Fruit preserves, toast points, side salad.
Dolce Sitges, Sitges ES
This was SO good! I think they really skimped on the toast points though considering the large slab of the foie gras terrine, lol. Oh well, I made do. 🙂
Art nouveau clock tower, Placa Cap de la Vila. The narrow streets of Sitges provide a surprise around every corner!
Onion confit in cider, tomatoes, ham, anchovies, raw milk gruyere cheese, sunny side up egg, herbes de Provence. Galette made with organic buckwheat from Brittany and local eggs. 12,50€
Breizh Cafe, Paris FR
Wow, this galette had a combination of some of my favorite things! And it just looked SO scrumptious and beautiful. I definitely enjoyed devouring this delicious packet of food. NOMS!
Biere blanche Lancelot. La bout 33 cl 6€
Caramels. Complimentary with check
Jardin du Luxembourg. I really loved the combination of flowers that they used throughout the gardens. They were an eclectic mix of unrelated plant families, but they looked beautifully together in both form and color!
Jamon iberico de bellota con pan con tomate. On toasted tomato bread, with espresso.
Los Vikingos, Sitges ES
Mmm, I love tomato bread in Spain! It’s SO simple but the bread and tomatoes they use are so delicious. This particular sandwich is stuffed with Iberico ham de bellota which is of the finest grade, from free range pigs that feed in oak forests and primarily eat acorns (bellotas). Noms!
Monument al Doctor Robert in front of the Church of Sant Bartomeu i Santa Tecla. I guess Doctor Robert was a former mayor of Barcelona so I’m not sure why they have his statue in Sitges. Regardless, Sitges is so quaint with lots of cute vistas and everyone is really friendly.
Vittle Monster 