Corn tortillas topped with homemade salsa, black beans, avocado, with two eggs over easy with cheddar cheese, served with potatoes. $8.95
Cafe Mystique, San Francisco CA
Meh, this was ok. It was on the bland side as huevos rancheros go. The potatoes were utterly bland and useless throw-away items. I liked the look of the dish, but I was not fulfilled in any way. And again with the SLOW-ass service/kitchen!
Noe Valley view.
Texas style chopped beef brisket, pork ribs, mac and cheese, coleslaw, and roll. $13.20
Dickey’s Barbecue Pit, Dallas/Fort Worth International Airport (DFW)
This bbq was pretty good. The beef brisket had a lot of flavor and so did the ribs. The ribs could have been a bit more tender, but they taste good enough. I also loved their mac and cheese. It took me back to school lunches growing up, lol! Win!
Poached eggs, Zoe’s bacon, tomato, English muffin, lemon hollandaise. $14.75
Lark Creek Grill, San Francisco International Airport (SFO)
Mmm, this tasted great! And I don’t usually say that about airport food. I loved the all the ingredients in the eggs blackstone and the breakfast potatoes were fabulous! Why can’t the food at Yankee Pier be nearly as good? They’re the same restaurant group?
Mimosa. $9
T2 art installation.
Romaine, avocado, bleu cheese, red onion, cherry tomato, egg, bleu cheese dressing. $11.99
de Vere’s Irish Pub, Sacramento CA
This salad was standard. The service here was friendly and relaxed so it made for a pleasant brunch experience.
Cow parsnip, Heracleum, Mount Rose Wilderness.
Walnut ice cream, yogurt mousse, honey gelee, orange-caramel sauce, caramelized pine nuts. Mezze lunch $25
Zaytinya, Washington DC
Mmm, this dessert was SO good! I loved that it wasn’t too sweet, and all the different textures and flavors were lovely. It was fun scooping up the delicious orange-caramel sauce from the bottom for a perfect spoonful.
Washington Monument.
Spinach, tomatoes, mushrooms, onions, bell pepper, cheddar cheese. Served with breakfast potatoes. $8.95
Cafe Mystique, San Francisco CA
This scramble was good enough I guess. It was nothing special. What I didn’t like was the horrendously SLOW service! Omg, move your feet, man! And the lone cooks needs to speed things up too! There wasn’t even many diners to cook for!
Bloody mary. $6.50
Seal Rocks, Ocean Beach.
Lunch set $25
Central Michel Richard, Washington DC
This was a delicious little dessert. I loved the different textured layers. It tasted like a fancy milk dud. 🙂
Arnold Palmer. $3
US Department of the Treasury.
Crab cake minis, crispy shrimp and calamari, trio of dipping sauces. $14.49
Phillips Famous Seafood, Charlotte International Airport (CLT)
Ew, this was disgusting! Everything on this plate was dry, over-fried, and flavorless. Even the crab cakes were from the fryer. Who cooks crab cakes in a fryer?! Gross.
Angry Orchard cider. Bottle $6.49
Thank goodness for alcohol at airports, lol!
Prosciutto, pepperoni, sausage, artichoke, sun dried tomato, fresh mozzarella.
&pizza, Washington DC
I don’t even remember everything I had added to the pizza, lol! That’s what I love about &pizza – you can add as many toppings as you want and it’s still the same price. I will say that there’s something to be said about a simple, classic pizza but &pizza was still new to me that I wanted to try everything. 🙂
Franklin Delano Roosevelt Memorial.
Skewered ground lamb, house-made harissa, grilled tomatoes, sumac, onions. Mezze lunch $25
Zaytinya, Washington DC
I liked this dish. The lamb was tender, juicy and flavorful and I liked the different garnishes. Everything was nicely prepared. Eat it with some of their pita and you have a delicious bite!
Washington Monument and Thomas Jefferson Memorial.
Spicy apricot chili glaze, carrots, celery, St. Pete’s blue cheese dressing. Happy hour $6
Circa at Foggy Bottom, Washington DC
I love chicken wings and these tasted great. They were a bit on the dry side, but the yummy apricot chili glaze helped me overlook that flaw. 🙂
Washington Monument replica, US Botanic Garden Conservatory.
Served with French fries. Lunch set $25
Central Michel Richard, Washington DC
This beef tartare was delicious, but I thought it was a bit weird to serve fries with it. I would have preferred something flat to easily eat the tartare with. The French fries were good though!
National World War II Memorial – “Washington”.
Vittle Monster 