Roasted beet and tangerine salad – Radio Africa & Kitchen

Roasted beet and tangerine salad - Radio Africa & Kitchen
With arugula and spiced red walnuts. Mushroom wot with mustard greens and smoked cheese. Pre fixe menu
Radio Africa & Kitchen, San Francisco CA

I love roasted beets and this salad had a awesome combination of flavors and textures. It was super refreshing and delicious. I’ve never had Ethiopian wot before, but this mushroom wot reminded me of an Italian crostini. It tasted great!

Red wine - Radio Africa & Kitchen
Red wine.

de Young Museum
de Young Museum, Golden Gate Park.

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Short rib rice – Revel

Short rib rice - Revel
Egg yolk, sambal daikon, mustard green. $15
Revel, Seattle WA

Mmm, this was really tasty! The short ribs were tender and had a great delicious charred crust. I loved that they used coarse sea salt on the egg yolk and mustard greens for added texture and flavor, and the sambal daikon was yummy.

Shilshole Bay
Shilshole Bay.

Shanghainese chow mein – Mission Chinese Food

Shanghainese chow mein - Mission Chinese Food
Pulled pork trotter, rock shrimp, pickled mustard greens, napa cabbage, green onion, chow mein noodles. $12
Mission Chinese Food, San Francisco

Another yummy dish from MCF! I love the texture of the chow mein noodles and the combination of pork trotter and rock shrimp. It’s like surf and turf noodles. Very flavorful!

"Bending Over Backward", Susan R. Greene 2010

“Bending Over Backward”, Susan R. Greene 2010. Hoff Street @ 16th Street. Public mural artwork dedicated to political prisoners everywhere.