Topped with pico del gallo and avocado.
Sammy’s Sonoran Dogs, Seattle WA
This hot dog was large and messy, but it tasted great with the beer at Lucky Envelope Brewing. Mmm…
Bacon wrapped hot dog – Sammy’s Sonoran Dogs
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Monthly Archives: October 2015
Assiette de pate maison – Maximilien
House made pate with dijon, house pickles. $15
Maximilien, Seattle WA
I liked this pate. It was chunky, flavorful and had a good flavor. The cornichons and pickled vegetables were also tasty and everything was lovely together. What wasn’t lovely was the sour attitude of the front host. He was a total happy mood killer.
Baguette and butter.
Bavarian hefeweizen – Stoup Brewing
16 oz $5
Stoup Brewing, Seattle WA
I liked this brewery, it had a chill vibe and a good selection on beers. I wish that was a little more space for all the people to relax and enjoy the beer though.
Pork nachos – Pono Ranch
Toasted with cheese, guacamole, sour cream, black beans and pico de gallo. Happy hour $9
Pono Ranch, Seattle WA
This was ok – definitely nothing special or even very good. But I guess it tasted fine while drinking.
Square Mile cider.
Assorted pastries – Larsen’s Bakery
Lemon and cream cheese spandau $2.49, cheese and green onion biscuit, caramel French cruller $1.09, cream cheese spandau $2.49, apple fritter $1.49, bismarck $1.79, bear claw $2.59.
Larsen’s Bakery, Seattle WA
Mmm, these were SO good! This was my first time at Larsen’s Danish Bakery and I was like a kid in a candy store. My favorites were the French culler and the cheese and green onion biscuit.
Ice cream cake – Dairy Queen
2 beef patties, cheese, bacon, tomato, lettuce. $4.19
Dairy Queen, Port Orchard WA
This was my nephew’s birthday cake and it looks pretty crazy. He plays soccer, baseball, and track so apparently they tried to fit everything in. I’ll just say that it definitely tasted better than it looked, lol!
Gravlax de saumon maison en salade – Maximilien
Vodka and dill house cured salmon, chive creme fraiche, shaved fennel, dill and salmon roe. $14
Maximilien, Seattle WA
I didn’t like the host at all and his horrible attitude left a bad taste in my mouth. The salmon was good and it looked pretty appetizing. Our bartender was also friendly but I really couldn’t enjoy myself after having dealing with the asshole host!
Knob Creek old fashioned.
Babe’s onion rings – Red Mill Burgers
$3.49
Red Mill Burgers, Seattle WA
Mmm, these onion rings were delicious! They were thick cut and hefty and the batter was great. They even weren’t that greasy. Score!
Lemon pistachio ice cream macaron – Parfait Ice Cream
French meringue cookies paired with Meyer lemon ice cream rolled in toasted pistachios. $4
Parfait Ice Cream, Seattle WA
This delicate sandwich was good. I wish the ice cream was creamier though. It was on the icy side, but the flavors were spot on.
Loft hot honey hot wings – Ballard Loft
With carrots, celery, and blue cheese dressing. 5 pieces $7.50
Ballard Loft, Seattle WA
These sticky wings tasted great, but I do wish they were spicier. There wasn’t much kick in the “hot honey” sauce although it was still pretty tasty.
Super Fuzz blood orange pale, Elysian Brewing Co. Happy hour $5
Panko chicken tenders – Lookout
Served with sriracha honey mustard and chipotle ranch dipping sauces. $8
Lookout, San Francisco CA
I’m kinda surprised that I like all the updated bar food at Lookout. These tenders were juicy and nicely fried, and I liked the interesting dipping sauce flavors.
Ahmok – Angkor Borei
Mild curry fish mousse served in a banana leaf basket. $10.95
Angkor Borei, San Francisco CA
I don’t think I’ve ever had a dish like this before. It had a very interesting, fluffy texture and it tasted great. The accompanying sauce was tart and salty, but pair nicely with the curry fish mousse.
7×7 Magazine’s Big Eat SF: 100 Things to Try Before You Die
Vittle Monster 