Fried plantain and black bean burrito – The Little Chihuahua

Fried plantain and black bean burrito - The Little Chihuahua
With cheese, roasted red bell peppers, rice, sour cream, smoky chile salsa, pico de gallo and fresh cilantro and onion. $9.95
The Little Chihuahua, San Francisco

Wow, this burrito is definitely filling! I guess you don’t find a lot of fried plantain burritos in The City and maybe that’s why it’s on the 7×7 Big Eat List, but this isn’t my favorite item on their menu. Don’t get me wrong, it’s good but I actually expected it to be a little more flavorful.

7×7 Magazine’s The Big Eat San Francisco: 100 Things to Eat + Drink Before You Die – 2013

Chips and salsa - The Little Chihuahua
Chips and with habanero and chipotle salsas. Complimentary
I like that Little Chihuahua has a salsa bar, but I’m not impressd with the options. All the salsa tend to be on the sour side.

Dolores Park
Dolores Park during SF Pride 2013.

Croque madame – Solaire Restaurant + Bar

Croque madame - Solaire Restaurant + Bar
Smoked ham, gruyere, fried Glaum eggs and mornay sauce served with breakfast potatoes. $15
Solaire Restaurant + Bar, Santa Cruz CA

This croque madame tasted ok – nothing special. But I will say that it was HUGE if that turns you on. The ham looked like cheap deli slices so I wish they had used better ingredients. The mornay sauce was on the cheesier side, but the potatoes were great with lots of flavor.

Ketchup - Solaire Restaurant + Bar
Ketchup.

Orange-yellow hibiscus flower
Orange-yellow hibiscus flower (Malvaceae), The Mystery Spot.