Black pepper kimukatsu set – Kimukatsu

Black pepper kimukatsu - Kimukatsu
With cabbage salad, rice, miso soup, Japanese pickle, and choice of special sauce. $19
Kimukatsu, Honolulu HI

This was the first time I’d ever tried kimukatsu, and it was very tasty! It’s made with thinly sliced pork cutlet stacked into 25 layers, covered in breadcrumbs, and deep-fried for 8 minutes. It sounded intriguing so I had to try it. It thought it was really flavorful and tender, but it was a little on the greasy side probably because they fry it on a low temperature. The set is quite large so I was definitely full afterward.

Cabbage salad - Kimukatsu
Large bowl of cabbage salad for the table.

Steamed rice - Kimukatsu
Steamed rice.

Miso soup - Kimukatsu
Miso soup.

Japanese pickles - Kimukatsu
Japanese pickles.

Ume shiso ponzu - Kimukatsu
Ume shiso ponzu sauce.

Asahi beer - Kimukatsu

Asahi draft. $5.50

Tahitian dancers
Tahitian dancers, Canoe Pageant, Polynesian Cultural Center, Laie.

Wafu salad – Izakaya Takonoki

Wafu salad - Izakaya Takonoki
Baby spinach, radish, tofu, tomato with sesame shoyu dressing. $8.50
Izakaya Takonoki, Honolulu HI

This was ok, nothing special. I actually would have preferred it if the salad came tossed and with smaller pieces of fresh tofu.

House chardonnay - Izakaya Takonoki

House chardonnay. $5.50

Sunset at Waikiki Beach
Sunset at Waikiki Beach, Oahu.

Mixed meats plate – Salt Kitchen & Tasting Bar

Mixed meats plate - Salt Kitchen & Tasting Bar
Trotter croquettes, smoked beef tongue, house sausage, flat-iron, roasted garlic, salsa verde, grilled ciabatta. $25
Salt Kitchen and Tasting Bar, Honolulu HI

Mmm, this was heaven on a plate for a meat-lover like me! I think the smoked beef tongue was my favorite! It was SO tender and had a great texture and flavor, noms! The trotter croquettes were also really fun. I wish the pic would’ve come out better since this dish was so yummy.

Brothers In Valor Memorial

“Brothers In Valor” Memorial, Fort DeRussy. Honoring World War II veterans.