Jumbo shrimp in spicy sauce with fresh herbs, garlic, butter, and Creole seasonings. Served with French bread. $13
Boscos Restaurant & Brewing Co., Memphis TN
I liked this dish. The shrimp were a bit overcooked, but the sauce was SO tasty! It almost tasted like garlic shrimp tapas. Yum!
Boscos Golden Ale. $5.50
Blackened imported catfish served over shrimp and crawfish rice and creole sauce, biscuit. $16.79
BB King’s Blues Club, Memphis TN
This dish was really flavorful and I liked that the creole sauce had a bit of a kick to it. The catfish, unfortunately, was on the dry side so that was disappointing. We were also seated at a horrible table even though the club wasn’t very full when we arrive and throughout our stay. #fail
Vittle Monster 