Shallot aioli. $7
The Perennial, San Francisco CA
These were ok, but the service at the bar was really shitty! I don’t think I will ever come back to this place or even recommend it because the service was THAT bad. #fail
Eggs over medium, gouda grits, biscuit with a side of gravy. $8.95
Staks Pancake Kitchen, Memphis TN
This was a nice and simple breakfast, but pretty tasty. I loved the grits and the gravy was yummy too!
Blackened chicken, gulf shrimp, mixed peppers, fettuccine, spicy cajun cream sauce. $16
Boscos Restaurant & Brewing Co., Memphis TN
I liked this pasta, but I thought that there should’ve been more of the cream sauce. The pasta felt a little dry. I liked the rich flavor of the sauce. The chicken was good, but the shrimp was overcooked.
Vittle Monster 