Canadian bacon topped with juicy pineapple tidbits.
Marcello’s Pizza, San Francisco CA
Hawaiian pizzas have always been my favorite and they tend to pack relatively fewer calories which is a bonus! I love the pizza crust at Marcello’s. It’s on the thinner side and has a great bite to it.
Colorful graffiti on garage door, Mission.
Shrimp tempura roll topped with unagi, avocado, tobiko. $14
Wasabi Bistro, San Francisco CA
Dragon rolls served at most Japanese restaurants tend to be similar and they’re all pretty good. I mean it has fried things and salty things and plenty of different textures! It’s really a no-brainer as a crowd pleaser. This was a yummy version and a great size.
Skygate sculpture by Roger Barr, near Pier 39.
Bun rieu. Signature noodle soup topped with crab omelette, curled cabbage, housemade pork meatballs, tomatoes, fresh herbs, and silky rice noodles. $9.50
Soup Junkie, San Francisco CA
This soup was really tasty and surprisingly light even with all the different toppings. The crab omelette was a winner and really took me back to childhood when we would makes these for days after a crabbing outing. The pork meatballs were also very good and added another dimension to the delicious soup.
7×7 Magazine’s The Big Eat San Francisco: 100 Things to Eat + Drink Before You Die – 2013
Villaincourt Fountain, Justin Herman Plaza.
Vittle Monster 