Oven roasted turkey and imported ham with honey mustard dressing, crispy bacon, lettuce, toamto, melted swiss and cheddar cheeses on toasted wheat, with a side of potato chips and pickle. $7.99
East Bay Deli, North Charleston SC
This sandwich was very large and SUPER tasty, noms! They definitely pack on the meat and I love that they melt the cheeses so they’re nice and gooey. Mmm…
Lightly floured, deep fried tilapia fillets, topped with vegetables, stir-fry sauce, side of carrots, cabbage, and lettuce. $16.95
Basil Thai Restaurant, Charleston SC
Mmm, this was very tasty! Having traveled through Thailand, I think I can say that this wasn’t authentic Thai food, but it certainly had a lot of flavor and was nicely prepared.
View from the Rooftop Bar at the Vendue Inn. You can see Saint Michael’s Episcopal Church in the distance.
Crostini with avocado, squid, grilled shrimp, cress, and balsamic glaze.
Zaza Bistro, Rio de Janeiro BRAZIL
Corey T.
Vittle Monster 