Cosmopolitan cocktail – Wang’s in the Desert

Cosmopolitan cocktail - Wang's in the Desert

42 Below vodka, cranberry juice, triple sec, citrus. Happy hour $5
Wang’s in the Desert, Palm Springs CA

Nothing beats a good ole happy hour on a warm desert afternoon. Apparently, Wang’s is the place to be on Fridays!

Empty cocktail glasses, Wang's in the Desert
Happy hour damage. Ok, maybe we drink too much, lol!

Windmills along Highway 10
Windmills along Highway 10.

Cilantro lime martini – 17 North Roadside Kitchen

Cilantro lime martini - 17 North Roadside Kitchen
Absolut citron, triple sec, fresh lime, cilantro. $8
17 North Roadside Kitchen, Mount Pleasant SC

This cocktail was great and had a nice cilantro flavor, but not overpowering. Halfway through dinner, the power went out in the restaurant so we were dining by candlelight alone. We actually didn’t mind because we were having a great time talking and joking about work. The other thing that struck me about this dinner, was that the waiter totally looked like an ex on mine – weird!

Cannons, Fort Moultrie
Cannons, Fort Moultrie. I wonder how many guys it took to rotate these canons along their tracks?

Cape Cod cocktail – 17 North Roadside Kitchen

Cape Cod cocktail - 17 North Roadside Kitchen
Vodka and cranberry juice with lime wedge. Arrived here during happy hour and took advantage of their drink specials. This place came highly recommended and we had a great time, but it’s randomly located. I’m just glad that I wasn’t driving when we tried to find the place.
17 North Roadside Kitchen, Mount Pleasant SC

Ka lai cocktail – Basil Thai Restaurant

Ka lai cocktail - Basil Thai Restaurant

Svedka citron vodka, chambord, strawberry puree, prosecco. $9
Basil Thai Restaurant, Charleston SC

Ugh, this cocktail was way too sour. I thought the chambord and strawberry puree would mellow it out a little, but that wasn’t the case. I like the idea of the cocktail, but I don’t think it was executed properly. It looked beautiful though!

Cannon, Fort Moultrie
Cannon, Fort Moultrie. I really enjoyed walking the grounds of Fort Moultrie and seeing the large, heavy cannons and learning how the fort has been used through history.

Bloody mary – Crave

Bloody mary - Crave

This was a REALLY good deal! I guess they want to get you drunk early on – that’s my kinda place! They came is pretty large glasses and tasted great! Two for $5 with brunch entree
Crave, Mount Pleasant SC

Fort Sumter view from Fort Moultrie
Looking out towards Fort Sumter from Fort Moultrie. I still haven’t toured Fort Sumter located at the mouth of Charleston Harbor. It’s on my list, hehe.

Mercato martini – Mercato

Mercato martini - Mercato

Firefly sweet tea vodka, housemade limoncello and lemon twist. $9.50
Mercato, Charleston SC

Mmm, what a great way to start a dinner! I really liked the combination of sweet tea vodka and limoncello. It was sweet, tart, and totally snuck up on me, lol!

Beach on Sullivan's Island
Beach on Sullivan’s Island. You can see the Charleston skyline and the Arthur Ravenel Jr. Bridge in the distance.

Charleston sweetini cocktail – Wentworth Grill

Charleston sweetini cocktail - Wentworth Grill

Signature drink with Firefly sweet tea vodka, sour, triple sec. $10
Wentworth Grill, Charleston SC

Firefly is a local distillery that’s known for their sweet tea flavored vodka. Most of the restaurants in the Charleston area have some kind of drink that uses it. I liked this sweet tea martini at the Wentworth Grill. It was on the sweet side, but was nicely made and super cold. Heck yeah!

Strings of light, Mad River Bar
Strings of light, Mad River Bar. We came here on a random night and hung outside at the back bar. It made for a chill and relaxing evening early on.

Bloody mary – The Girl & The Fig

French bloody mary - The Girl & The Fig

French bloody mary. House-made bloody mary mix, pernod. Garnished with lime, caper berry, and celery. $8
The Girl & The Fig, Sonoma CA

Balsamic bloody mary - The Girl & The Fig

Balsamic bloody mary. House-made bloody mary mix, blasamic vinegar. Garnished with olive, lime, caper berry, and celery. $8

We sat in the back patio of this cute restaurant on the northwestern corner of the town plaza. You can’t do Sunday brunch without yummy bloody mary’s! I think I liked the balasamic bloody mary a little better because it had a more vibrant flavor.

Red-orange roses (Rosa sp., Rosaceae), Gundlach Bundschu Winery
Beautiful red-orange roses (Rosa sp., Rosaceae), Gundlach Bundschu Winery. This was my favorite winery of this Sonoma trip. The wine was delicious and the lady behind the bar was SO helpful and friendly.

Bloody mary – Farley Bar

Bloody mary - Farley Bar

Vodka and tomato juice cocktail, garnished with olive, onion, caper berry and lime. $10
Farley Bar, Sausalito CA

The bloody mary was very good, but it was also a bloody mary from the other table that the waitress spilled all over the table, my leg and shoes! I wasn’t mad, but an apology (or some form of acknowledgement) would have been nice. And extra napkins to wipe it up, geez!

Golden Gate Bridge from Sausalito
The view of Golden Gate Bridge from Cavallo Point is stunning! A great way to start a Sonoma weekend trip.

Specialty cocktail and pretzels – Virgin Atlantic

Specialty cocktail and pretzels - Virgin Atlantic
A tasty fusion of fruit juices and vodka, Penn State sour cream and chive flavour mini pretzels. Complimentary
London (LHR) to San Francisco (SFO), Virgin Atlantic

This was the “welcome” snack as we departed London. I think they offer you vodka even in Economy so you can calm down, fall asleep, and not bother the airline attendants. I watched more movies on this flight than I would normally watch over 4 months, lol!

Plane ride home from London

Bye, bye London! On the plane headed home and dreading the 9+ hour flight.

El Topo roll – SUSHISAMBA

El Topo roll - SUSHISAMBA
Salmon, jalapeno, shiso leaf, fresh melted mozzarella, crispy onion. $14
SUSHISAMBA, Las Vegas NV

El Topo roll - SUSHISAMBA
This was a fun sushi roll with lots of textures. I’ve never had a roll with melted fresh mozzarella before so that was different. It was warm and creamy and the fried onions gave it more flavor and crunch. I think the sauce was sriracha based and spicy. Very good!

Soy sauce - SUSHISAMBA
Soy sauce.

Hakata cocktail – SUSHISAMBA

Hakata cocktail - SUSHISAMBA

A Samba signature cocktail – Svedka clementine vodka, yuzu juice, simple syrup, grenadine, sugared rim, lemon slice. $12
SUSHISAMBA, Las Vegas NV

I liked the flavor of this cocktail and I thought that the chipped ice was fun, but there is WAY too much sugar on that rim! It made the drink way too sweet and difficult to taste anything else. Sweet lady bartender though!