Chili cheese fries – Red Devon Grill

Chili cheese fries - Red Devon Grill
French fries topped with chili and nacho cheese. $5.50
Red Devon Grill, Mount Vernon VA

Omg, there were the perfect chili cheese fries! They were drenched in the nuclear yellow nacho sauce and a healthy helping of chili. It made me sick and I couldn’t begin to finish them (which means that they were made just right, lol)! Gotta appreciate horrible American junk food. ๐Ÿ™‚

Mount Vernon mansion
Mount Vernon mansion.

3 rolls lunch special – Passion Fin

3 rolls lunch special - Passion Fin
Spicy tuna roll. Alaska roll: salmon, avocado and cucumber. Honey Boston roll: shrimp, cucumber, avocado, asparagus, romaine lettuce with honey wasabi sauce. Served with miso soup. $12.50
Passion Fin, Merrifield VA

This wasn’t the best sushi ever, but it was a great value. I wasn’t a fan of their sushi rice (it was really dry and hard), but I liked that you got to choose 3 different rolls to try out. The Honey Boston roll was a nice combination of ingredients. And their miso soup hit the spot!

Miso soup - Passion Fin
Miso soup.

Shenandoah National Park
Shenandoah National Park VA.

Cheesesteak – Pat’s King of Steaks

Cheesesteak - Pat's King of Steaks
American cheese “wit” grilled onions. $8.80
Pat’s King of Steaks, Philadelphia PA

Yay, my first authentic Philly cheesesteak! I liked it, but I was a bit disappointed after all the hype. I’m not convinced that this was better than some of the great cheesesteaks I’ve had outside of Philadelphia. This was still very yummy though!

Teen Idols mural by Peter Pagast
Teen Idols mural by Peter Pagast.

Steamed mussels – Hank’s Oyster Bar

Steamed mussels - Hank's Oyster Bar
Tomato and garlic seasonal preparation. $15
Hank’s Oyster Bar, Washington DC

Ugh, the mussels had too much grit! It was afraid of chipping my teeth halfway through the bowl. They definitely need to clean these mussels better. The tomato garlic broth was simple and delicious though. And the mussels were larger and more plump than some of the others I’ve had in DC.

National Harbor MD
National Harbor MD.

Gulf shrimp pad thai – Chef Geoff’s

Gulf shrimp pad thai - Chef Geoff's
Chicken, shrimp, flat rice noodles, egg, bok choy, bean sprouts, peanuts. $19.95
Chef Geoff’s, Washington DC

This was SO gross! The chicken and shrimp were overcooked and were bone-dry. The noodles had absolutely no flavor and the other ingredients just seemed off. This was a waste of twenty bucks. Thanks for nothing Chef Geoff!

Shenandoah National Park
Shenandoah National Park VA.

Oysters on half shell – Hank’s Oyster Bar

Oysters on half shell - Hank's Oyster Bar
Kusshi oysters and Hood Canal oysters. Served with mignonette, fresh horseradish and lemon. Half dozen $13.50
Hank’s Oyster Bar, Washington DC

Finally, I found small, delicious oysters from the West Coast in DC! These were delicious especially since all I’ve encountered are the medium to large East Coast oyster which I don’t like very much. They tasted clean and briny and were perfect!

Goldfish crackers - Hank's Oyster Bar
Goldfish crackers. Complimentary

National Harbor
National Harbor MD.

Pastrami sandwich – Katz Delicatessen

Pastrami sandwich - Katz Delicatessen
With mustard on rye. 19.75
Katz Delicatessen, New York NY

IMG_9246
This sandwich was delicious and HUGE! But I guess you would expect a humongous sandwich for almost twenty bucks. The pastrami was SO flavorful and beautifully smoked. The mustard had a great tang. The rye bread wasn’t my favorite since I’ve had better elsewhere. This was definitely a two meal sandwich!

Pickles - Katz Delicatessen
Pickles. Complimentary
These pickles were great with a very interesting texture that I hadn’t experienced before. It’s hard to describe but it definitely wasn’t that of your typical pickle.

Brooklyn Bridge
Brooklyn Bridge.