Goat cheese crostini – Komi

Goat cheese crostini - Komi
Grilled sourdough, mole spices sauce. Tasting dinner $135
Komi, Washington DC

Ugh, I really wasn’t impressed with our dinner at Komi. The food was good, but nothing inspired. The restaurant seemed tired and the food wasn’t fun or amazing. I actually can’t remember many of the dishes we had which is kinda sad. The dinner was pretty unmemorable.

Shenandoah Caverns
Shenandoah Caverns, Quicksburg VA.

Tow hu thouk – Little Serow

Tow hu thouk - Little Serow
Tofu, cilantro root, peanut. Tasting menu $45
Little Serow, Washington DC

Mmm, I can’t stop saying how much I truly enjoyed all the food we received at Little Serow. This was another dish packed with flavor.

Clairette de Die Cuvee, Jaillance - Little Serow
Clairette de Die Cuvee, Jaillance. Bottle $40
This sweet sparkling wine tasted great with the spicy food.

Thurgood Marshall Memorial
Thurgood Marshall Memorial, Maryland State House.

Tai, nam, gau, gan, sach pho – Pho 75

Tai, nam, gau, gan, sach pho - Pho 75
Slices of eye-of-round steak, well-done flank, fat brisket, soft tendon, and bible tripe. Served with rice noodles, bean sprouts, jalapeno, lime and basil. Regular bowl $6.95
Pho 75, Arlington VA

I liked this pho. I don’t usually order the soft tendon or tripe, but I thought why not this time around. Might as well go all the way. They tasted fine, but I’m still not a fan of their textures. The meat broth was good though and I liked all the chopped green onions and cilantro in there.

Pho toppings - Pho 75
Pho toppings.

Ferry terminal
Ferry terminal, Alexandria VA.