Duck confit hash – The Coterie Room

Duck confit hash - The Coterie Room
Brunch special with duck egg, Fresno chilies.
The Coterie Room, Seattle WA

The has was pretty tasty and filling, but the duck egg on top was kind of unappetizing because it had a weird texture as if it had been sitting under the warmer for too long. I also wish that you could taste more of the fresno chilies in the hash.

Seattle Great Wheel
Seattle Great Wheel from the Alaskan Way Viaduct.

Breakfast poutine – The Coterie Room

Breakfast poutine - The Coterie Room
Country gravy, fried cheese curd, french fried potato, tender herbs, fried egg. $13
The Coterie Room, Seattle WA

Wow, this was really delicious! All the flavors were great and I loved the addition of the sunny side up egg on top. I wish I could eat this more often, but then I’d have to buy larger clothes. 😉

Experience Music Project Museum
Experience Music Project Museum.