On Fridays, there’s a small farmers market outside the Ronald Reagan Building. It was a warm day so I decided to grab one of these ice creams. Since I’m a lover of everything peach, I opted for the peach pie flavor. It was fun to watch her make the ice cream and it tasted great. It had peach bits, peach puree, and pie crumbles. Mmm!
Nitro’s Creamery, Washington DC
My ice cream getting made with liquid nitrogen.
Patriotic elephant and donkey statues.
Veal, Paris mushrooms, pearl onions, steamed potatoes. $28
Monsieur Benjamin, San Francisco CA
This dish lacked the warmth and comfort that comes with good French food. Don’t get me wrong, it tasted fine, it was beautifully plated, and the technique was there but it didn’t draw any emotion from my while I ate. Sad…
Driving on the 101.
Pork marinated in Korean hot pepper paste, served with rice, house ginger dressing salad, spicy chicken wing, fried cheese roll with spicy mayo, and yogurt drink. $8.99
Korean BBQ Taco Box, Washington DC
This was ok. It certainly came with plenty of food, but not much finesse to any of it. The pork was a bit dry and some pieces were difficult to chew. I liked the variety of their rice box though.
KBBQ Taco Box truck.
National City Christian Church, Thomas Circle.
Vittle Monster 