With cucumber, cocktail sauce, horseradish. Each $3
Pesce, San Francisco CA
I don’t know about these. I’m not a big horseradish fan with oysters and these just had a lot of murky liquid in the glass that scared me off. I definitely spent more time worrying about taking the oyster shot than actually enjoying it. It wasn’t bad, but my it was too much work for me to shoot it.
Bad Boy: Tito’s vodka, tobacco leaf tincture, orange bitters. $10
Grilled boneless chicken with house teriyaki sauce, served with two scoops of rice, one scoop macaroni salad, and vegetables.
Ono Hawaiian BBQ, San Francisco CA
Meh, I wasn’t too impressed with this. The chicken was a bit dry and the teriyaki sauce too salty. I think I’ll stick to their regular bbq items next time.
Jessie Square.
Pho bo. Lightly stir-fried eye round steak, ginger and garlic served with fresh noodle. Small $7.50
Basil Leaf Asian Cuisine, Fremont CA
This soup was pretty good, but I didn’t like that the beef weren’t all sliced in cross section so that some of the slices were a bit difficult to chew. The broth had great flavor though!
Basil, sprouts, and lime.
Vittle Monster 