Pureed eggplant, padron, peppers, roasted tomatoes, aged balsamic vinegar. Family style supper $46 per person
Staple and Fancy, Seattle WA
This chicken was super moist and tender, but I would have liked it more if the skin had been crispier. I love padron peppers so it was great to have a pile of them on the board, and the pureed eggplant was surprisingly tasty.
Blown glass installations, Chihuly Garden and Glass.
Beef, masala spice and chopped onions. $7.95
Burmese Kitchen, San Francisco CA
Large chunks of tender beef in a rich, delicious sauce – how can you go wrong? This was very tasty and there was plenty to share.
Frog on bicycle wind/yard decoration, Cole Valley.
Ezogiku’s signature and most popular ramen. Topped with charsiu pork, fishcake, and green onion. $8.75
Ezogiku, Honolulu HI
Mmm, this totally hit the spot! I was craving carbs and salt and this delivered on both. The restaurant was packed during lunch so we had to wait for a counter seat to open up. Glad we did because the ramen was pretty good!
Combo with gyoza. $2.25
“Aloha Welcome to Hawaii” sign at Honolulu International Airport.
Vittle Monster 