Rye-min’ and Stealin’: rye, grapefruit, Campari, rose water, Peychaud’s bitters. $9 Quoin, Seattle WA
The cocktails at Quoin are good, some of them a bit overpriced in my opinion. Both drinks I tried were tasty and distinct. I really can’t choose a favorite because they were so different and hard to compare. The Rye-min’ cocktail was definitely easier to drink and was probably the “girlier” drink. I guess what made the Macho Man-hattan so manly was the scotch rinse. You could definitely taste the distinct bite especially if you’re not a regular scotch drinker. I liked it though.
It was our first time here at RN74, and it’s super cute! I loved the old school train station board that lists the wine prices every hour or so. The service was great, but we were seating in a tight row of 2-tops so Silverfox got a little annoyed and claustrophobic. We tried a few of their cocktails and they were pretty good! RN74, San Francisco
Pimm’s 74 – housemade Pimms, campari, ginger beer, prosecco. $10
This came in a huge wine glass and it was fun and fruity tasting!
Manhattan with Maker’s Mark bourbon, vermouth. $10
Frisco Fizz – rum, port, lemon, egg white, seltzer. $10
This was very interesting. It tasted dark, rich, and slightly sweet.