Tiger prawns cooked in olive oil, garlic, chorizo and white wine. 480 PHP
Epic, Boracay PHILIPPINES
Wow, this was our first meal in Boracay and it was an awesome choice! These gambas were delicious and super tender. I loved the chorizo sauce and dumped most of my garlic rice in there to soak it all up. I also like the flatware and presentation. Welcome to Boracay!
Boracay from the airplane!
cant beat seafood 😀
True, as long as it’s not overdone. Then it’s horrible! 🙂
fair enough 😀
Reblogged this on Glenda the Good Foodie.
WOW!!! that looks awesome!