Baby backs coated in house rub, flame broiled and baked with honey mango BBQ glaze. Happy hour $9.95
Don the Beachcomber, Kailua-Kona HI
I’m a huge fan of BBQ ribs! These babybacks tasted good but not amazing! I wish they were a little more tender, but since they were slathered in delicious BBQ sauce I didn’t mind too much, hehe.
Decorative gate at the Hulihee Palace, Ali’i Drive.
Raw ahi, Maui onion, sauteed in rice paper. $12.95
Duke’s Waikiki, Honolulu HI
This starter wass billed as “Hawaii’s favorite pupu” on their menu. I don’t know about that. It tasted ok, but it was super greasy! Who knew it was actually deep fried? I assumed it was a fresh roll from the menu description, and because I don’t immediately think “fried” when poke comes to mind. Hmm, hand me another drink!
Hawaiian song and dance performance, Waikiki Beach.
Fried spam and sushi rice wrapped in nori. $2.65
Island Gourmet Markets, Waikoloa HI
Mmm… So salty, carby, fatty and delicious. I could eat a pile of these! Bless the person who invented this spectacular snack. 🙂
Sunset at the Waikoloa Beach Marriott Resort.
Vittle Monster 