Belly rancheros – Kitchen Story

Belly rancheros - Kitchen Story
Slow braised kurobuta pork belly, avocado, arugula, kimchi pico de gallo, spicy guacamole, corn tortilla. Served with rainbow potato. $17
Kitchen Story, San Francisco CA

Wow, the pork belly was super tasty and tender. I loved the kimchi pico and the spicy guacamole too. This plate was actually pretty substantial especially with the potatoes so I just ate on “taco” and took the other to-go. Mmm…

Eggs benedict – Plow

Eggs benedict - Plow
Fra’Mani ham, english muffin, two eggs poached, hollandaise and spinach. Served with Plow potatoes. $17
Plow, San Francisco CA

This was delicious! I liked the fresh baked english muffins – they had a nice texture and were hearty enough to hold up to the toppings and hollandaise. The hollandaise was also lovely and wasn’t too heavy. Mmm…

Shrimp and grits – The Parish Cafe

Shrimp and grits - The Parish Cafe
Poached eggs, bacon, shallots, green onion, creole tomato sauce. $15
The Parish Cafe, Healdsburg CA

This was SO wonderful! The shrimp were scrumptious as was the creole tomato sauce. Everything just brimming with flavor and it wasn’t too heavy. I thought the grits should have been creamier though. They were pretty stiff when they arrived at the table.