Florentine, poached eggs, shiitake mushrooms and sauteed spinach with Robin’s famous hollandaise, side salad.
Farm House Local, Larkspur CA
This florentine eggs benedict tasted great. I liked that the hollandaise sauce wasn’t too heavy and the mushrooms and spinach were nicely prepared. Mmm…
The sauce is the greatest! I like yiur additions!!!MMMMMMMMMM!!!!