Thick toast slice with butter and cinnamon.
Trouble Coffee Company, San Francisco CA
I really liked this. The texture of the toast was nice and airy and it was pretty great slathered in butter and about a cup of cinnamon mixture. The wait for a slice can get pretty long though.
7×7 Magazine’s The Big Eat San Francisco: 100 Things to Eat + Drink Before You Die
Coffee.
Korean bbq, poached eggs, kimchi, nurato, nori, scallions, menma, smabal belachan, 48 hour bacon tonkatsu broth. $13.50
Slurp Noodle Bar, San Francisco CA
This ramen was pretty good, especially since I love spicy soups. The noodles were good and I liked the Korean style ingredient. This definitely hit the spot.
Spanish-American War Memorial, Dolores Street.
Harissa, caramelized onions, Anchor Steam beer, grilled herb focaccia. $18
Sutro’s at The Cliff House, San Francisco CA
Wow, this dish was pretty amazing! The mussels were large and plump, and that sauce and caramelized onions were perfect. It was rich and smoky and SO flavorful. Noms!
Gloria Ferrer sparkling wine, brut, Somoma. $10
Vittle Monster 