Single scoop $2.90
Storm Bros. Ice Cream Factory, Annapolis MD
This ice cream was pretty good. I liked the flavor of the red velvet cake because it wasn’t too strong (and nauseating like some cake flavored ice cream). I will say that the ice cream was really dense and on the sweet side though.
Annapolis waterfront.
Cucumber, chile pequin, red onion, lime. Happy hour $6
MXDC Cocina Mexicana, Washington DC
This wasn’t my favorite because the dressing was way too salty! It did have nice flavors with a spicy kick and the fish (what little of it there was) was tender. There was an anise or five spice flavor that I couldn’t quite place, but it was unexpected and enjoyable.
Poema Cava, Penedes, Spain. Happy hour $6
Shaved beets and baby arugula, marcona almonds, orange blossom honey vinaigrette. Happy hour $5
Jardenea, Washington DC
I loved the flavors in this salad, but I thought the greens were overdressed and in a pool of dressing underneath. The beets and goat cheese combination worked perfectly though and the marcona almonds were a nice addition.
Cabernet sauvignon. Happy hour $5
Maryland Inn, Annapolis MD.
Vittle Monster 