I really do love gyros. I have weird cravings for them every once and a while. I love the meat at Halal Cart, a popular lunch spot on Market Street. It’s juicy and flavorful (and probably super fatty) and just kind of melts in your mouth. I also love their squeeze bottles of hot sauce that you can douse your food with. I don’t like that they use styrofoam. Did they not know we’re in San Francisco? Sheesh! $7
Halal Cart, San Francisco CA
Yerba Buena Park.
Seared duck breast, duck leg confit crepes, hoisin cream sauce, sprouts and mandarin sections. $29
Butterfly Restaurant, San Francisco CA
This duck had a great smoky flavor from the wood oven. It was moist and tender and perfect with the hoisin cream sauce. The skin and fat layer were especially delicious, and the confit duck leg crepes were an added bonus!
Humpback whale mural, Pier 39.
Swiss cheese, lettuce, tomato, red onion, served with French fries. $10.50
Firewood Cafe, San Francisco International Airport (SFO)
As airport food goes, Firewood Cafe is solid. It’s a good value and the food is actually pretty good. This burger was moist and plenty big. I just wish they would toast the buns. The fries were delicious though!
Blue Moon and Sierra Nevada beers.
Vittle Monster 