Catch of the day (broadbrill swordfish) with vegetable tempura, black bean and corn salsa, queso fresco (?).
Roy’s, Waikoloa HI
This was a pretty thick cut of swordfish, yeah! I appreciated their straighforward preparation and clean plating.
Waikoloa’s crisp pork potstickers. Spicy peany curry sauce and Thai aromatics. $9.50
Sorry for the horrible pic, but it really didn’t taste that great anyway. 😦
White frangipani flowers (Plumeria obtusa, Apocynaceae), Ali’i Drive.