Topped with olive tapenade and arugula. $11
Lark, San Francisco CA
I love burrata cheese so I thought that these crostini were wonderful. The texture and flavor of the burrata was great and I loved the crunchy, toasted bread.
Japchae, lettuce, red cabbage, carrot, pickled radish, bean sprouts, grilled onion, finely sliced egg, and super spicy sauce. Served with soup. $9.50
BibimBar, San Francisco CA
This was really yummy and satisfying, but I completely underestimated the spiciness of their “super spicy” sauce. I ate it all, but my mouth was on fire for most of the duration. Next time I’ll opt for their medium spicy.
Goat cheese, marinara, pesto, fonduta. $15
Waxman’s Restaurant, San Francisco CA
This large meatball was really tasty! It was moist and tender and I loved the fonduta poured on top with the pesto. Delicious!
Vittle Monster 