Ham, marinated pork, pickles, Swiss cheese, and yellow mustard. $11
The Sentinel, San Francisco CA
Ugh, I didn’t like this very much. The sandwich was pretty dry, hard, and tough to chew through. The filling was over sour and salty, and just wasn’t balanced.
Whole grain mustard-herb crusted, with gratinee potatoes, green beans, and red wine demi-glace. $38
Spencer’s Restaurant, Palm Springs CA
Where Spencer’s lacked in the appetizer department, they made up for it in the entrees. This rack of lamb was delicious and the portion was ginormous! I loved everything about this dish. Noms!
Caterpillar roll: shrimp tempura, sliced avocado on top. Crunch California roll: tempura crunch, crab salad, avocado, cucumber. Wednesday Daily Special $10.99
Tokyo Express, San Francisco CA
This definitely wasn’t the best sushi by any means, but it was passable and priced pretty cheaply for the FiDi. The rice was kinda dry and the rolls weren’t very flavorful, but it was a welcomed change from my usual lunch spots.
Served with side salad an miso soup.
Vittle Monster 