
Spanish octopus, potatoes, paprika. Chef’s tasting $45
Tinto, Palm Springs CA
Octopus can easily get really hard and chewy, but these slices were very tender. They tasted great as did the potato medallions.

Spanish octopus, potatoes, paprika. Chef’s tasting $45
Tinto, Palm Springs CA
Octopus can easily get really hard and chewy, but these slices were very tender. They tasted great as did the potato medallions.

With sausage gravy, scrambled eggs, hash browns, and wheat toast. $13.95
The Cove on Castro, San Francisco CA
This dish wasn’t the healthiest choice and it tasted as much, lol! The gravy was delicious, and on the floury side with lots of little sausage chunks in it. The chicken fried steak remained crispy even while drenched in gravy. The scrambled eggs were nice and soft and the hash browns were warm and crispy on the outside. Mmm!

Coffee and mimosa.