Garlic, lemon. $12.50
Monsieur Benjamin, San Francisco CA
I love frog legs, but this preparation didn’t impress me. Actually, I didn’t like it very much at all. The batter was heavy and the frog legs were somehow limp and soft. It was in between greasy and left under saran wrap to steam and soften. It was an unpleasant texture, and the flavor wasn’t very exciting either. I was missing the “sour-sweet”.
Yerba Buena Park.
General Tso’s chicken, broccoli beef, fried rice and soda. $9.55
City Lights of China Express, Washington DC
This was from the food court in the Ronald Reagan Building, and I wasn’t impressed. It was your typical Chinese food court food I guess, not much better than Panda Express. The General Tso’s chicken was really saucy though which I liked. I can’t deny myself the sugary Chinese sauces. 🙂
Chinatown gate.
Two eegs, bacon, ham and sausage. Served with home fries and wheat toast. $13.95
Yankee Pier, San Francisco International Airport (SFO)
Apparently I love torturing myself by returning to this horrible airport restaurant. The service is always so frickin’ slow and I’ve never enjoyed the food. Perhaps it’s because the restaurant is conveniently located just past the security area. Anyway, this meal was disgusting and I wanted to wring the necks of all the slow-ass servers there.
Terminal 3.
Vittle Monster 